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Calligraphy & Cooking (Chirashi or Maki Sushi) in Chiba
Become a sushi pro at Chieko’s cooking class in Chiba! Make chirashi (scattered) or maki (rolled) sushi & side dishes. Includes pick-up from Chiba station, take-home recipes, & calligraphy lessons.
Package Options
Highlights
Guests will be picked up from Chiba Station by the host
Learn authentic Japanese cooking techniques from a certified cooking instructor
Learn how to make chirashi or maki sushi & side dishes at a home cooking class in Chiba
Take home English-language recipes to recreate the dishes at home
Learn the art of calligraphy
10 meals
Experience Details
Do you want to acquire Japanese cooking skills? Do you have a hankering for sushi? Seeking a seaside escape just outside of Tokyo? You’re in the right place! Join Chieko for a sushi class at her home kitchen in Chiba. Choose between making chirashi (scattered) or maki (rolled) sushi, plus various seasonal side dishes. After enjoying your handmade meal, learn the art of brush and ink with a calligraphy lesson.
Chieko, a culinary enthusiast and cultural ambassador from Tokushima, has journeyed from the tranquil landscapes of her hometown to the lively cities of Kyoto, Osaka, and Los Angeles. With a family legacy in agriculture and a passion ignited by her mother's cooking, Chieko's appreciation for harmonizing ingredients flourished. Now a certified Japanese Cooking instructor, Chieko founded her cooking school in Chiba to share Japanese cuisine with overseas travelers.
During this home-cooking experience, you can choose between making chirashi (scattered) or maki (rolled) sushi. You’ll also make small dishes like miso soup and seasonal vegetable sides.
Chirashi means ‘scattered’ or ‘to scatter’, where the dish gained its name. Traditionally served on special occasions like Hinamatsuri (Girls' Day), chirashi sushi showcases an array of fresh and seasonal ingredients scattered on top of seasoned sushi rice.
Maki sushi (rolled sushi) boasts a contemporary evolution rooted in convenience. The origin of maki sushi traces back to the Edo period when street vendors wrapped fish and rice in seaweed to create a portable meal.
After you've made and enjoyed your handmade meal, learn the art of Japanese calligraphy! Write your favorite Japanese words, names, or characters (hiragana, katakana, kanji).
Experience flow:
Pick up from Chiba Station and head to the experience location
Exchange greetings, settle in, and head to the kitchen
Learn about Japanese cooking techniques and tools
Make chirashi or maki sushi and side dishes
Enjoy your handmade meal
Calligraphy lesson
What You Get
Good To Know
- Guests can choose between making chirashi sushi or maki sushi
Meeting Point and Meeting Time
The meeting point will be JR Chiba Station. A Google Maps link will be provided upon booking.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
It’s not just about Disney and Narita Airport in Tokyo’s westward neighbor — Chiba is also a must-visit for sports, nature, agriculture, and history, giving the capital a real run for its money.
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10 meals
Join Chieko for a home cooking class in Chiba! Acquire valuable cooking skills and knowledge about Japanese ingredients, make okonomiyaki (savory pancake) & side dishes from scratch, then enjoy your handmade meal. Includes a calligraphy lesson.
Join a cooking & culture class in Chiba; a charming coastal town just outside Tokyo. Make takoyaki (battered octopus balls) & side dishes, then enjoy your handmade meal. Includes a calligraphy lesson & pick up from Chiba Station.
Learn how to make a beloved Japanese fusion dish at Chieko’s home cooking class in Chiba! Make omurice (fried rice topped with a creamy omelet & sauce) & various side dishes, then enjoy a calligraphy lesson! Includes pick-up from Chiba Station.
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