Dining With Entertainment(43)
Kaiseki Meal Featuring Fresh Abalone from the Genkai Sea
Love abalone? This upscale kaiseki dining experience in Saga features a restaurant that specializes in this prized seafood, which can only be harvested by hand. Enjoy twelve seasonal Japanese dishes, with abalone as the star.
Abalone and Sea Urchin Donburi at Specialty Restaurant
In Karatsu City, taste incredibly fresh, hand-harvested abalone and raw uni (sea urchin), sourced from the nearby Genkai Sea that borders Saga Prefecture. Revered as delicacies, appreciate the subtle taste of this premium seafood.
Lunch in Shizuoka with Kimono and Japanese Dance Experience
Don a gorgeous kimono an dlearn the art of Japanese dance in Shizuoka, followed by a sumptuous lunch at Miyoshi. A charming and atmospheric traditional restaurant, the meal at Miyoshi is abundant and colorful, featuring seasonal ingredients.
Sushi & Sake Pairing With Sake Sommelier in Chigasaki
Indulge in a private dining experience where sushi and sake come together in harmony. Learn about the different varieties of sake, narrow down your preferences and understand the basics of sake pairing from a certified sake sommelier.
Private Dinner and Shishimai Lion Dance in Sapporo, Hokkaido
Great for groups! Dine at a Hokkaido cuisine restaurant and enjoy a performance by traditional Shishimai dancers. Play instruments, take pictures, and chat with the performers through an interpreter.
Omakase Sushi and Tea Pairing at Uotake Sushi (Shizuoka)
Uotake Sushi restaurant in Shizuoka elevates the classic combination of sushi and tea with this pairing of fresh Edomae sushi and Shizuoka’s famous teas blended by a chashi tea master.
Omakase Dinner & Sake Pairing w/ a Sommelier in Shibuya
Indulge in a four-dish omakase dinner expertly paired with sake in this Shibuya dining experience. Enjoy four different dishes, each paired with a specific type of Japanese sake, while learning about Japanese cuisine and history from a sommelier.
Multi-Course Kaiseki Dining Experience in Shizuoka
Chefs Akahori and Suguro put their culinary skills on full display in this dining experience in Kakuya Bessho Restaurant in Shizuoka. Watch the chefs filet fish and prepare dashi, and feast on a kaiseki dinner with wine, Japanese sake and tea.
Geisha Performance & Kaiseki Private Dining in Tokyo
Step back in time to the Edo period with this private geisha experience and traditional Japanese kaiseki meal in Hachioji, Western Tokyo. An English or Chinese guide will ensure full understanding of this unique and rare cultural experience.
Kaiseki & Tea Ceremony in a Former Samurai House (Ishikawa)
Explore the cultural heritage of Mugen-an, an immaculately preserved samurai house in Yamanaka Onsen, Kaga (Ishikawa). Take a tour of the residence and enjoy a kaiseki meal with local folk song entertainment followed by a tea ceremony.
Nachikatsuura Tuna-Cutting Experience & Premium Dining
Step inside Nachikatsuura Fish Port’s Nigiwai Market after hours for an exclusive tuna-cutting demonstration led by a local tuna specialist and a delicious tuna dining experience with multiple dishes, including sashimi, sushi and grilled options.
Kyoto Gion Tour, Geisha Show & Kaiseki Dining
Become captivated by the ancient charms of Kyoto. You’ll start with a walking tour through the quaint streets of Gion, followed by a kaiseki dining feast with free flow of sake and 2 hours of geisha entertainment.
Private Dinner w/ Geisha at Members-Only Ryotei (Tokyo)
Dine with geisha in Tokyo’s Kagurazaka district in Shinjuku. Indulge in a full-course kaiseki meal while enjoying traditional music and dance performances, with the unique opportunity of interacting and taking photos with geisha.
Yokohama & Tokyo Helicopter Tour & Omakase Sushi Dining
Contemplate the glittering sights of Yokohama and Tokyo in a unique helicopter ride and enjoy a private dining experience with your cuisine of choice (omakase sushi, kaiseki or French fusion.) Transportation by chauffeured car is included!
Interactive Seafood Dining in Notsuke Peninsula (Hokkaido)
Venture off the tourist trail to the natural expanses of the Notsuke Peninsula in Hokkaido, a seafood haven. Tour the harbor with a fisherman and enjoy a dining experience by a passionate chef highlighting the region’s best seasonal ingredients.
