Restaurants(10443)

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SEAT RESERVATION
TOKYO

Chuukasoba Chigonoki

Indulge in noodle bowls filled with innovative broth mixes.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
AKITA

Shuhai

A restaurant with excellent sake, where dishes are prepared to bring out the best in its bottles.

Dinner: ¥8,000-10,000
SEAT RESERVATION
TOKYO

Sirotae

Join the queue of Tokyo locals eagerly waiting for their slice of cheesecake heaven.

Lunch: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Yakiya

Grilled meat dining in Tokyo’s popular Oshiage area, near the famous Skytree, with fantastic value and a wide range of options.

Dinner: ¥6,000-8,000
SEAT RESERVATION
TOKYO

Kurogi

Lights — camera — action! Dine with a champion Iron Chef at Kurogi.

Lunch: ¥50,000-60,000
Dinner: ¥50,000-60,000
SEAT RESERVATION
KYOTO

MAVO

Enjoy the nouveau art of tea pairing at one of the most exciting French restaurants in Kyoto.

Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
KANAGAWA

Kamakura Waku

Experience the essence of natural Japanese cuisine in Kamakura—delight in the flavors of carefully selected ingredients, embodying the four seasons and twenty-four “sekki” (solar terms).

Lunch: ¥5,000-20,000
Dinner: ¥15,000-30,000
SEAT RESERVATION
TOKYO

Oryori Kokoroba

Oryori Kokoroba’s kaiseki cuisine is crafted by its devoted chef Kazuma Otsuka from fresh products sourced from the market.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Sugita

Dive into artistic sushi created with a precise hand, and a respect for tradition.

Lunch: ¥30,000-50,000
Dinner: ¥30,000-60,000
SEAT RESERVATION
AICHI

Tout la Joie

A modern style of French-Japanese fusion at a Nagoya restaurant, where no two menus are ever the same.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

L'Equateur

Who would've thought that French and Chinese cuisine could go so well together? This visionary chef, that’s who.

Lunch: ¥40,000-50,000
Dinner: ¥40,000-50,000
SEAT RESERVATION
TOKYO

SUGALABO

The best of Japan is on show at this Tokyo French fusion restaurant.

Dinner: ¥50,000-60,000
SEAT RESERVATION
NAGANO

Fogliolina della Porta Fortuna

Relax in tranquility over modern Italian delicacies surrounded by the nature of Karuizawa.

Lunch: ¥30,000-40,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

CHIUnE

Minimal decoration, maximum satisfaction. At its new location in Tokyo Garden Terrace Kioicho, CHIUnE shows off Chef Furuta Satoshi's mastery of flavor through genre-defying culinary minimalism in a sophisticated space.

Dinner: ¥50,000-60,000
SEAT RESERVATION
KYOTO

Iida

Touch, feel, and taste the essence of ancient Japanese culture at this top Kyoto kaiseki restaurant

Dinner: ¥30,000-40,000
SEAT RESERVATION
KYOTO

aca 1°

Spanish cuisine is relatively underrepresented in Kyoto, but this is a world-class addition to the scene.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

été

Exclusive doesn't begin to describe the French sweets of this degree.

Dinner: ¥100,000-150,000
SEAT RESERVATION
TOKYO

Furuta

Chinese dining with specialty seafood, from a famous name in the game.

Dinner: ¥100,000-200,000
SEAT RESERVATION
TOKYO

Hasegawa Minoru

Innovation, innovation, innovation. That’s the mantra of this contemporary gourmet playground.

Lunch: ¥50,000-60,000
Dinner: ¥50,000-60,000
SEAT RESERVATION
AKITA

Takamura

North Japan’s answer to the top kaiseki of Kyoto can hold its own against the lot.

Dinner: ¥15,000-20,000
SEAT RESERVATION
FUKUOKA

Tenzushi Kyomachi

Marvel at the stunning nigiri of Kyushu’s own ostentatious sushi style, perfectly prepared in the place it was born.

Lunch: ¥40,000-50,000
Dinner: ¥40,000-50,000
SEAT RESERVATION
TOKYO

Bon.nu

Ostensibly French, this Yoyogi restaurant actually draws inspiration from a wide range of sources, including Japanese and Italian cuisine.

Lunch: ¥40,000-50,000
Dinner: ¥40,000-50,000
SEAT RESERVATION
KYOTO

Tominokoji Yamagishi

A perfectly curated kaiseki experience from a polymath of the traditional Japanese arts.

Lunch: ¥20,000-30,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
SHIZUOKA

Sumiyakiunagi Shun

Enjoy wide open space at this unagi fine dining specialist, just 30 minutes from central Shizuoka.

Lunch: ¥4,000-5,000
Dinner: ¥30,000-31,000
SEAT RESERVATION
SHIGA

Hira-sansou

A 90- minute trip from Kyoto is all it takes to enjoy wild rural dining in an elegant natural setting.

Lunch: ¥40,000-50,000
Dinner: ¥40,000-50,000
SEAT RESERVATION
TOKYO

Iyuki

Experience the deep tradition, art, and delicacy of Kyoto cuisine.

Lunch: ¥40,000-50,000
Dinner: ¥50,000-60,000
SEAT RESERVATION
KYOTO

Nikunotakumi Miyoshi

Indulge in a meat lover’s feast of quality and creativity.

Dinner: ¥60,000-80,000
SEAT RESERVATION
KYOTO

Nishibuchi

Expertly prepared Chinese food in the historic heart of Kyoto.

Dinner: ¥30,000-40,000
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