Vegan Tempura Casual Cooking Classes(10)
Family-Friendly Cooking Class in Osaka: Make a Tempura Meal
In this Osaka cooking class, everyone is welcome to have fun making delicious, crispy tempura, a classic Japanese dish. Enjoy making and eating a tempura meal with Max, your bilingual host and local restaurant owner.
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles
Join Chef Chiaki in Nippori, central Tokyo, for a fun, hands-on cooking class for all skill levels! Make vegan gluten-free udon noodles from scratch, gain insight into Japanese food culture, and enjoy your noodle dish with crispy vegetable tempura.
Healthy Japanese Dishes Cooking Class in Nagoya
During this cooking class in Nagoya, learn how to make teriyaki chicken, savory egg custard, tempura, and karaage (Japanese fried chicken). Join your kind host in her traditional tatami-floored home, a 100-year-old renovated storehouse!
Handmade Buckwheat Soba Noodle & Kakiage Tempura Class
Take part in a traditional Japanese food-making class with an expert chef, where you'll cut buckwheat noodles and fry vegetable tempura to make a delicious soup, and prepare your own tasty fried dish in an Asakusa classroom.
Handmade Udon Cooking Class w/ Tempura & Tamagoyaki (Tokyo)
Thick, chewy, and satisfying, udon noodles are endlessly slurpable. During this cooking class in Tokyo, you’ll learn to make these noodles from scratch alongside tempura, everyone’s favorite Japanese side dish, with your friendly host.
Make Tempura With a World Famous Chef in Tokyo
Make tempura with a world renowned chef in Tokyo! Join Chef Koichiro Shimura at his high-end tempura restaurant to learn valuable culinary skills, hear industry stories, make fresh tempura, then a tempura omakase lunch course.
Vegan or Vegetarian Home Cooking Class w/ Miso in Nagoya
In this vegan & vegetarian cooking class, learn to prepare four staple miso-based dishes — including tofu “katsu” sandwich and onigiri filled with mushroom tempura — with an experienced and friendly host only 30 minutes by train from Nagoya Station.
Vegan Shojin Ryori Buddhist Meal Cooking Class in Shizuoka
Savor the fresh flavors of local vegetables as you make a vegan shojin ryori meal in this private home cooking class in Shizuoka. Make classic dishes like vegetable tempura and goma dofu as you discover the traditions of Buddhist cooking.
Tempura Class in Ninomiya (Near Mt. Fuji)
Crunchy and delicious, make crispy tempura in this family-friendly class in Ninomiya, near Mt Fuji, Hakone and Izu. Gluten-free, vegetarian and vegan tempura options are available!
Hiroshima Ini Rice Terraces Private Tour & Cooking (Akiota)
In this private tour by chartered car, travel from Hiroshima Station to the rice paddies of Akiota, where you’ll immerse yourself in rice culture, learn to cook authentic Japanese food using local ingredients and try local sweets.
Recent Reviews from GuestsDiscover Vegan Tempura Culinary Delights
Embark on a gastronomical journey with our vegan tempura casual cooking classes, designed to cater to both novice and seasoned home cooks. Learn the art of crafting the perfect tempura, a staple of Japanese cuisine that has been delightful to taste buds all over the world. Dive into the world of vibrant vegetables, crispy batters, and flavorful dips, all while maintaining a vegan-centric approach.
Our comprehensive classes will guide you through selecting the freshest ingredients, prepping them for the ideal texture and flavor while ensuring your cooking experience is both informative and fun. You'll discover how to create the perfect batter using vegan-friendly ingredients to ensure a crispy texture that melts seamlessly in your mouth. In addition, our instructors will introduce you to an array of sauces and sides that complement your vegan tempura to elevate your dining experience.
Hands-on Experience in a Relaxed Environment
Perfect for those who wish to venture into plant-based cooking or want to enhance their culinary skills, these casual cooking classes offer a relaxed environment, making learning enjoyable for everyone. Under the guidance of experienced chefs, you will have the opportunity to participate in a truly hands-on experience where you can try out your freshly acquired skills in a friendly and welcoming setting.
Moreover, you will not only learn to perfect the culinary art of tempura but also get tips on presentation and garnishing to serve a delightful plate each time. With each class being uniquely designed around vegan eating, you will leave with new tastes, textures, and kitchen tips that can easily be integrated into your everyday life. This is an ideal setting for those aiming to expand their vegan recipe inventory and sharpen their kitchen skills in a no-pressure setting.
Enjoy Socializing While Cooking
Beyond food preparation, these vegan tempura classes are an excellent opportunity to meet like-minded food enthusiasts. Whether you are a local resident or a traveler, the friendly atmosphere offers a platform to share culinary stories, tips, and tricks while making new friends. You will be part of a community that enjoys exploring vegan cuisines and appreciates the nuances of Japanese cooking.
By the end of the class, you will not only gain a wealth of knowledge and a new set of skills but also take home wonderful memories of spending time with great people and enjoying exquisite vegan tempura. So, come and join us for a remarkable experience that promises to enrich your culinary journey and bring a piece of Japanese cuisine into your home kitchen.