Yakiniku Matsuya
Yakiniku (BBQ)
Delight in premium Yakiniku cuts and genuine hospitality at Yakiniku Matsuya—a haven of flavor and warmth in the heart of Komaki.
Restaurant Details
Discover Yakiniku Matsuya in Komaki, Aichi—a sanctuary for Yakiniku enthusiasts. This restaurant harmoniously blends Korean and Izakaya cuisines, creating an unforgettable BBQ beef experience.
Patrons flock to Yakiniku Matsuya to relish their exceptional cuts, with highlights such as the premium tongue garnished with green onions and salt, and the exquisite Matsuya skirt steak. The adventurous can indulge in delicacies like omasum sashimi and the trio of kimchi platter, guaranteed to tickle the taste buds. Complete your culinary journey with the famed Morioka Cold Noodles, perfectly chewy with refreshing toppings.
Ideally located in Komaki's bustling town center, Yakiniku Matsuya boasts convenient access and ample parking. The serene atmosphere makes it suitable for family outings or intimate dinners with close ones. Choose between private rooms, sunken kotatsu tables, and traditional seating to tailor your dining experience.
Managed by a fervent family with decades of dedication in hospitality, Yakiniku Matsuya offers warmth and comfort, ensuring diners feel at home. The attentive staff delivers stellar personalized service, adding to the enriching experience.
Families will appreciate tailor-made kids’ meals and thoughtful amenities like Bumbo chairs. It's advisable to book ahead during busy periods to enjoy this local favorite.
Yakiniku Matsuya Phone Number
Yakiniku Matsuya Business Days
Yakiniku Matsuya Address
El City Olivia 1F-Nishi, 2968-1 Kitatoyama, Komaki, Aichi 485-0023
Yakiniku Matsuya Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.
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