Ushikunuma Yuuhi Shokudo Raku

Restaurant Details

Nestled near the serene Ushiku Pond in Ryugasaki, Ibaraki, Ushikunuma Yuuhi Shokudo Raku offers a delightful culinary journey through Chinese and ramen cuisine. The restaurant's standout dish is the Golden Sesame Tantanmen, a luscious blend of rich sesame flavors infused with dried shrimp, served over perfectly cooked, medium-thick noodles. For those seeking a bolder taste, the numbing variant delivers a zesty kick while preserving the broth's smooth richness.

Complementing the tantanmen is the Sweet and Sour Pork Bento, featuring tender braised pork draped in a tangy-sweet sauce with fresh tomatoes. The restaurant's homemade chili oil adds an additional layer of flavor, elevating the dining experience.

The Asian-themed interior creates a cozy ambiance, making it ideal for both family lunches and casual dinners. With seating for about 20, diners can expect warm and attentive service, a testament to the friendly and welcoming atmosphere that keeps patrons coming back.

Conveniently located along National Route 6, Ushikunuma Yuuhi Shokudo Raku is an excellent choice for a dining experience after a leisurely walk by the scenic pond. Since opening in 2013, the restaurant has drawn discerning food lovers with its blend of delicious flavors and inviting atmosphere. It's a must-visit for those looking to explore diverse and authentic tastes.