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Una Tomi
Indulge in the exquisite charm of Una Tomi Shimosuwa, renowned for its tender, crispy award-winning eel delicacies in an enchanting setting.
Restaurant Details
Nestled in the picturesque town of Shimosuwa, Nagano, Una Tomi is an acclaimed eatery famed for its exceptional eel dishes. A delightful fusion of Kansai and Kanto style cooking, the restaurant boasts a menu where each dish is a testament to culinary artistry. Guests are enticed by the alluring aroma of the perfectly grilled eel, which is both crispy and tender.
Una Tomi's location is conveniently a short stroll from Shimosuwa Station, making it a must-visit culinary gem for locals and travelers alike. This hidden spot, infused with charm and warmth, draws diners eager to savor its delightful offerings.
The interior, adorned with motifs inspired by the local Onbashira Festival, offers a cozy dining experience. The service is attentive yet unobtrusive, providing a genuine taste of Japanese hospitality. Whether you're sampling the famed unagi bowl or the delicate Shirayaki and kabayaki set, Una Tomi promises an unforgettable journey of flavors.
Una Tomi Phone Number
Una Tomi Business Days
Una Tomi Address
260 Midorimachi, Shimosuwa, Suwa-gun, Nagano 393-0074
Una Tomi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Home to several of Japan’s highest mountains, discover the many secrets of Nagano; from world-class pistes to villages frozen in time, and even a troop of hot-tub loving monkeys!
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
SEAT RESERVATIONHamana Ya
Experience authentic unagi cuisine at Hamana Ya in Nagano. Relish the award-winning unagi ju, cooked to perfection. A must-visit near Nagano Station.
SEAT RESERVATIONHamaushi Kawazakana Branch
Unagi cuisine near Suwa Lake in Okaya. Enjoy authentic unagi kabayaki at Hamaushi, famous for its aromatic grilling and generous servings.
SEAT RESERVATIONUnagi Hayashiya
Experience Unagi Hayashiya’s mastery of eel dishes amidst the beauty of Shimosuwa and Lake Suwa. A harmonious blend of tradition and taste.
SEAT RESERVATIONDan Branch
Discover Dan in Azumino, a haven for Unagi lovers, offering traditional charcoal-grilled eel amidst stunning views of the Northern Alps.