Takikawa

Unagi / Anago (Eel)
Savor authentic Kamameshi and Unagi at Takikawa in Ishinomaki. Experience Japanese dining with a focus on superb, locally-sourced seafood.
Restaurant Details
Nestled in the bustling district of Ishinomaki city, Miyagi Prefecture, Takikawa is a celebrated dining venue, offering a genuine taste of local Japanese flavors. Known for its legendary Kamameshi and Unagi dishes, the restaurant has enchanted both locals and tourists with its meticulous preparation of seafood delicacies, such as the freshest crab, succulent shrimp, and mouthwatering scallops.
Takikawa takes pride in sourcing the finest, locally caught seafood ingredients, ensuring that every dish is a harmonious blend of taste, tradition, and innovation. Each plate is crafted with an artist's touch, showcasing vibrant flavors that perfectly capture the essence of Ishinomaki.
Located conveniently near the vibrant Ishinomaki Genki Ichiba market, the ambiance at Takikawa is charmingly authentic, with its elegant minimalist decor and the subtle beauty of traditional Japanese design elements. Dine in serene surroundings that transport you into another realm of tranquility and refinement, making it an ideal venue for intimate dinners, family gatherings, or simply indulging in culinary artistry.
The experience is enhanced by the exceptional service from the attentive staff, whose hospitality and warmth assure every guest feels celebrated. With a rich legacy dating back to 1914, Takikawa represents the pinnacle of authenticity and excellence in Japanese dining and invites you to embark on a memorable culinary journey right in the heart of Ishinomaki.
Takikawa Phone Number
Takikawa Business Days
Takikawa Address
1-13-13 Chuo, Ishinomaki-shi, Miyagi 986-0822
Takikawa Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Seafood and beef tongue are regional specialties of the Miyagi Prefecture, whose diverse natural landscape offers scenic views across glorious mountains and coastlines.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |

Onagawa Umi no Zen New Konori
Onagawa Umi no Zen New Konori offers award-winning seafood dishes in Miyagi's Onagawa, a cultural hub. Enjoy signature conger eel tempura or Kaisen Don near JR Onagawa Station.

Kirara Sushi Hakozutsumi Branch
Kirara Sushi Hakozutsumi, located near Hakotsumi intersection in Sendai, offers Kaiten sushi and seafood with a focus on fresh, affordable dishes crafted by expert chefs.

Katakura Shoten Morino Ichiba Branch
Delight in authentic kaisendon at Sendai's Mori no Ichiba. Famous for fresh sea urchin bowls, nestled in a vibrant market hub.

Sankairi Seibo
Sankairi Seibo blends traditional izakaya charm with renowned seafood dishes in Sendai's Aoba Ward, featuring seri hotpot, sashimi, and local sake.