Sushi Gosuian
Be one of the special guests of the skilled sushi master as he presents a whole new style of Edomae sushi.
Restaurant Details
The Edomae sushi is a sushi craft that not everyone can excel spectacularly in, but the chef of Sushi Gosuian managed to. His years and years of training and study of this very specific craft of sushi eventually led him to birth his own take on Edomae-style sushi.
This sushi restaurant is conveniently located just three minutes from Ohorikoen Station. It gets a decent flow of new and returning guests who are in love with the chef’s original take on Edomae sushi, which gives them a new perspective of the sushi cuisine. With seasonal fish used, there’s always a new flavor to try as the chef takes up the challenge of whipping up a new creation each time.
Sushi Gosuian Phone Number
Sushi Gosuian Business Days
Sushi Gosuian Address
2-2-8 Arato, Chuo-ku, Fukuoka, 810-0062, Japan
Sushi Gosuian Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Fukuoka is Japan’s up-and-coming foodie prefecture, which was put on the map by the 2014 Michelin Guide and has been consistently featured ever since. Roam food markets in Fukuoka, taste the authentic Hakata tonkotsu ramen in its birthplace, and fill up at yatai street food stalls during your trip to Fukuoka!
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10 meals
COURSE MENUSushi Tomo
Enjoy Chef Tomonaga Toshiharu’s signature sushi with natural salt from Nagasaki’s Goto Islands and a generous squeeze of citrus juice, made with the finest Fukuoka seafood purchased fresh every morning.
COURSE MENUTatsumi Sushi
Solid fundamentals meet a flourish of Chef Matsuhata Taminobu’s creativity at his Fukuoka sushi restaurant. Here, each nigiri is seen as its own individual course.
COURSE MENUKyushu Hakata Daikichi Sushi PREMIUM
An offshoot of the highly respectable Kawataro and Kawasho, this high-grade restaurant serves formidable sushi and kappo-style seafood harvested from the coastal waters of Kyushu, proving that Fukuoka still has plenty to show.
COURSE MENUKappo Sushi Hana Aza
Three of Fukuoka’s foremost experts in Japanese cuisine depart for an exciting new culinary adventure in the city’s Akasaka district. Novel kappo and sushi creations draw inspiration from cuisine both within and outside of Japan.