Share
Save
Photos

Star Bar Ginza

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Izakaya (Japanese Style Pub) / Bar
Average cost
Lunch: ¥3,000 - ¥3,999
Dinner: ¥3,000 - ¥3,999
Get the full royal treatment with a glass of premium whisky at one of the world’s top fifty bars.

Restaurant Details

Don’t be scared off by the formality of the bartenders, the attentive service, and the slight ringing in the ear because of how quiet the bar is. Once you settle into the atmosphere at Star Bar Ginza, the unique experience presented to you here won’t seem intimidating at all. Owned by a highly reputable bartender, Hisashi Kishi, Star Bar Ginza’s specialty is their rare range of Japanese whiskies, served neat or in excellent cocktails. While their other cocktails are just as spectacular in terms of the impressive execution and craftsmanship, don’t skip out on the opportunity to order at least one whisky-based one. Don’t fret if you’re in doubt about what to order, the knowledgeable bartenders are always at your service. Simply let them know your preferred tastes, and they’ll be on their way to building the perfect cocktail for you. The royal treatment received at Star Bar Ginza is nothing short of marvelous.

Star Bar Ginza Phone Number

03-3535-8005

Star Bar Ginza Business Days

Sunday
05:00 PM
11:30 PM
Monday
05:00 PM
11:30 PM
Tuesday
05:00 PM
11:00 PM
Wednesday
05:00 PM
11:30 PM
Thursday
05:00 PM
11:30 PM
Friday
05:00 PM
11:30 PM
Saturday
05:00 PM
11:30 PM

Star Bar Ginza Address

MODERNS GINZA B1F, Ginza, Chuo City, Tokyo, 104-0061, Japan

Star Bar Ginza Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Read more

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
Get Directions
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
October
2024
Su
Mo
Tu
We
Th
Fr
Sa
29
30
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
COURSE MENU
TOKYO

Hanbey Shinjuku Kabukicho Ichibangai

Among the excitement of Tokyo’s nightlife scene, Hanbey’s hearty serving of nostalgic food and games takes diners on a trip down memory lane to Japan’s Showa era from the heart of Kabukicho.
Dinner: ¥6,000-7,000
COURSE MENU
TOKYO

Sushi Misuji Caretta Shiodome

Originally founded in 1855, Misuji has achieved new heights with its Edomae-style sushi. Quite literally, as guests enjoy sushi and wine from 46 stories up.
Lunch: ¥4,000-22,000
Dinner: ¥15,000-25,000
COURSE MENU
TOKYO

Uotake Ebisu

Starting out as a seafood supplier over 80 years ago, Uotake Ebisu has enjoyed almost half a century of success serving kappo-style seafood in the heart of Ebisu. Its riceless atemaki rolls have caught the attention of sushi connoisseurs nationwide.
Lunch: ¥14,000-15,000
Dinner: ¥14,000-15,000
SEAT RESERVATION
TOKYO

Hoto Sushi

Conversation flows freely at this six-seat counter, where the chef leads diners on an intimate sushi experience. From meticulous wasabi to hand-crafted soy sauce, each element speaks of dedication and sushi artistry in its purest form.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000