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Shibuya Morimoto

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Summary
Restaurant Details
Location
Location
Cuisine
Yakitori
Average cost
Dinner: $27.36 - $34.20

This is Japanese local dining at its most authentic — grab a seat among merry locals and enjoy delicious yakitori grilled dishes.

Restaurant Details

Right round the corner from Shibuya station, this classic Yakitori shop could not be any more accessible. It’s been in that same spot, serving up delicious chicken skewers, since 1952! Shibuya Morimoto has gathered loads of long-time regulars over the years, with some of them coming religiously since the 70s or 80s.


This is the real yakitori restaurant experience, unchanged by trends or time. That means good quality meat, tightly-packed diners, and alcohol flowing liberally. You can expect to enjoy some conversation with locals, as a lot of Japanese people are happy to try out their English after a few beers.


Thankfully the menus also make a good stab at English too (even if it’s a little broken), listing every part of the bird you can name and more. Duck and vegetable dishes are also on offer alongside the standard chicken choices.


For an authentic local experience, munching on great Japanese comfort food, book a spot at this long-running Shibuya institution.

Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.

Shibuya Morimoto Phone Number

03-3464-5233

Shibuya Morimoto Business Days

Sunday
Closed
Monday
04:00 PM
10:00 PM
Tuesday
04:00 PM
10:00 PM
Wednesday
04:00 PM
10:00 PM
Thursday
04:00 PM
10:00 PM
Friday
04:00 PM
10:00 PM
Saturday
04:00 PM
10:00 PM

Shibuya Morimoto Address

1F, Hamanoue Building, 2-7-4 Dogenzaka, Shibuya City, Tokyo, 150-0043

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

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Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.
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