Sashimiya

Restaurant Details

Nestled within Kanazawa's bustling Omicho Market, Sashimiya is a seafood haven renowned for its artistry in crafting kaisendon, a delightful combination of the freshest sashimi layered over seasoned sushi rice. With each bite, patrons are treated to a symphony of flavors, from the luxuriant texture of fatty tuna to the delicate sweetness of salmon, not to forget the rich taste of sea urchin and the esteemed blackthroat seaperch.

The restaurant, situated in Ishikawa Prefecture, is a harmonious blend of traditional Japanese aesthetics and contemporary design. Its inviting ambiance offers both counter and tatami seating, ideal for intimate dining or lively gatherings. The skilled chefs, with their profound knowledge of seafood, meticulously source ingredients daily, ensuring peak freshness and quality.

Adding to the charm, Sashimiya's warm and attentive staff create a welcoming atmosphere, eagerly sharing insights about each dish, enriching the overall culinary experience. Known for its vibrant izakaya vibe, this culinary gem is perfect for those seeking to indulge in Kanazawa’s rich seafood heritage and discover the true essence of its ocean treasures. Whether you're a local or a curious traveler, a visit to Sashimiya is a must to savor a memorable meal infused with tradition and innovation.