Tokyo
Osaka
Kyoto
Hyogo
Hokkaido
Nara
Fukuoka
Hiroshima
Kanagawa
Ishikawa
Florence
Paris
Rome
Porto
Barcelona
New York
Venice
Madrid
Marrakech
San Juan
Okonomiyaki Micchan Flagship Store Hacchobori Main Branch
Okonomiyaki / Takoyaki
Experience Hiroshima's iconic okonomiyaki in Hatchobori at Okonomiyaki Micchan, where layers of flavor create an unforgettable culinary journey.
Restaurant Details
Trace the origins of Hiroshima's okonomiyaki at Okonomiyaki Micchan, a haven for those seeking authentic and delicious experiences. Founded in 1950, this renowned restaurant in the bustling Hatchobori district has been delighting patrons with its meticulous approach to crafting the beloved savory pancake.
The standout feature is the Hiroshima-style okonomiyaki, known for its distinct layering technique. Customers can indulge in a well-seasoned fusion of ingredients - from crispy noodles and fresh cabbage to eggs and seafood such as squid, oysters, and shrimp, all elevated by a savory sauce that ties the flavors together impeccably.
Moreover, the vibrant atmosphere is enriched with an open kitchen, crafting an engaging and lively dining experience as culinary artisans masterfully prepare each dish in front of intrigued diners.
Located conveniently close to Hatchobori Station, Okonomiyaki Micchan not only satisfies the culinary curiosity of both locals and tourists but also offers a genuine taste of Hiroshima's rich food culture.
Phone Number
Business Days
Address
Churis Hatchobori 1F, 6-7 Hatchobori, Naka-ku, Hiroshima 730-0013
Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
30 | 31 | 1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 1 | 2 | 3 |
10 meals
SEAT RESERVATIONBeerstand Shigetomi
Get educated on the proper way of drinking beer, by a barman with a unique method of pouring.
COURSE MENUChinchikurin Miyajimaguchi Store
Hiroshima-style okonomiyaki served piping hot, with bragging views of the Seto Inland Sea and Miyajima Island in this award-winning waterfront restaurant.
COURSE MENUChinchikurin Nagarekawa Store
Come for the award-winning, Hiroshima-style okonomiyaki of the good old days in a 50-year-old building, and linger longer for the crowd-pulling, fun vibe.
SEAT RESERVATIONHACHIRO'S BAR AND CAFE
HACHIRO'S BAR AND CAFE in Nakamachi offers a unique Teppanyaki Neapolitan and vibrant bar ambiance, led by an engaging team. Experience their strong ketchup-flavored pasta and cozy setting.