Oden Sengoku
Experience authentic izakaya flavors at Oden Sengoku with their famous Kitakami croquettes and traditional Japanese dishes.
Restaurant Details
Nestled in the heart of Kitakami, Iwate, Oden Sengoku delivers an authentic Japanese izakaya experience with its traditional delicacies. This cozy establishment is most renowned for its oden, a comforting winter stew. The oden here is a delightful surprise; although the broth appears rich and dark, it offers a light, flavorful experience, zealously enhanced with the subtle undertones of bonito.
The menu features the famous Kitakami croquettes, an enticing dish crafted from local ingredients like sweet potatoes and savory meats. The unique taste and texture distinguish these croquettes, making them a must-try for any visitor.
With its rustic decor and warm lighting, the ambiance at Oden Sengoku reflects the simplicity and charm of classic Japanese tavern culture, making it an ideal setting for both intimate gatherings and casual get-togethers. Conveniently situated near popular landmarks like Kitakami Station, this quaint eatery invites both locals and travelers to explore its culinary delights.
Not just a place for delicious food, the restaurant offers an array of local sake and beverages, curated to perfectly complement the dishes. The staff, led by the amiable landlady, ensure attentive service, which enhances the overall dining experience.
Oden Sengoku remains a testament to Kitakami's rich culinary heritage, seamlessly blending timeless recipes with a cozy atmosphere. For those keen on exploring Japan's izakaya culture and indulging in unique local flavors, this venue continues to be a beloved choice.
Oden Sengoku Phone Number
Oden Sengoku Business Days
Oden Sengoku Address
1-2-22 Aoyagicho, Kitakami-shi, Iwate 024-0031
Oden Sengoku Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Spanning from the Pacific coast to snow-peaked mountains, with culturally-rich farmlands in between, variety really is the spice of life in Japan’s second-largest prefecture.
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