Restaurants(9999)
SEAT RESERVATIONTakumi Hirano
Dig into the seamless blend of Kyoto-Gifu kaiseki cuisine made of carefully sourced components from all around the city.
SEAT RESERVATIONShosaichuka Hiro
Chinese cuisine is more than just ramen and dumplings — that’s why this Chinese restaurant is constantly improving to create more authentic dishes.
SEAT RESERVATIONDa Sempre
You’ll be surprised at the exquisite quality of this Italian restaurant, especially with the courses going at bargain prices.
SEAT RESERVATIONHinakaya Restaurant
Enjoy the beautifully-presented kaiseki feast as you overlook the clear waters of Miya River.
SEAT RESERVATIONL'Étude
Devour the French dishes made perfectly using Iga-sourced components of the highest grade possible.
SEAT RESERVATIONRoan Atatakami
This reputable restaurant can be found in a resort that specializes in healing and food — so rest assured the cuisine is of top quality.
SEAT RESERVATIONKaiseki Kamimura
Take in the calm and peaceful atmosphere of a teahouse as you savor the delicious authentic kaiseki cuisine made of ingredients from Kyoto and Ise.
SEAT RESERVATIONKappou Nishimura
Dine in a sukiya-style restaurant serving the best kappo cuisine that Japan has to offer, celebrating delicacies such as fugu pufferfish and wild unagi.
SEAT RESERVATIONUozuya
If you’re looking for a bit of an adventure instead of the classic Japanese dining, this restaurant is the perfect place for you.
SEAT RESERVATIONGion Okada
One can taste the dedication and effort put into the dishes at Gion Okada, a Michelin-starred restaurant with a hardworking chef at the helm.
SEAT RESERVATIONNakazen
The focus of this Kyoto-style kaiseki restaurant is not only on the cuisine but also the tableware that presents the exquisite dishes.
SEAT RESERVATIONGion Nishimura
Give the traditional kappo a pass and head over to this refined kappo restaurant that still features the classic essence of the cuisine.
SEAT RESERVATIONHANA-Kitcho
In the heart of a traditional city lies a modern restaurant that still pays homage to the rich culture of the local cuisine.
SEAT RESERVATIONHonke Tankuma Honten
Explore the various seasons in Japan through Kyoto-style kappo cuisine at Honke Tankuma Honten, where they craf special course meals for everyone.
SEAT RESERVATIONOryori Mashita
Escape the noise of central Kyoto and come to this elegant ryotei to experience the four seasons of this culturally-rich city.
SEAT RESERVATIONMokube
While still preserving the classic, the new and original flavors of this Kyoto restaurant will blow your mind.
SEAT RESERVATIONGion Kida
The casual setting of this kappo restaurant lets the diners relax as they are being entertained by the show of preparation by the head chef and his assistants.
SEAT RESERVATIONShuhaku
Get a mix of traditional and modern at this Kyoto kaiseki restaurant that introduces all the best seasonal ingredients the city has to offer.
SEAT RESERVATIONSushi-Kappo Nakaichi
Experience sushi kappo the Kyo-ryori way, featuring rare seasonal ingredients and crafted to suit the Kyoto locals’ tastes.
SEAT RESERVATIONMizuki (The Ritz-Carlton Kyoto)
Relish the finest tempura dishes that reflect the four seasons of Kyoto.
SEAT RESERVATIONKentan Horibe
Fantastic value and utter dedication to the craft are the two key features of this fine Kyoto kaiseki restaurant. Place your reservation now.
SEAT RESERVATIONKodaiji Jugyuan
Fine dining on the ground of a Kyoto temple — this restaurant offers one of the most refined and relaxing culinary experiences in Kyoto.
SEAT RESERVATIONKamanza Nagashima
A self-taught husband and wife team cook up one of the most exciting Japanese meals in the city at this top traditional restaurant.
SEAT RESERVATIONKyoryori Fujimoto
A solid kaiseki experience in Kyoto, the home of the cuisine, with a buffet of sweets to cap off your lunch.
SEAT RESERVATIONYusokuryori Mankamero
A tenth-generation traditional Japanese restaurant in Kyoto, where centuries-old traditions are kept burning strong.
SEAT RESERVATIONShinmonzen Yonemura
One of the most exciting chefs in Kyoto, cooking up fine French-Japanese fusion food in the heart of Gion.
SEAT RESERVATIONOtagi
Fine kaiseki dining on the naturally beautiful north side of Kyoto, where you can enjoy a return to nature in fresh seasonal cooking.
SEAT RESERVATIONAjikitcho Bunbuan
Authentic heritage dining in a relaxing space hidden away from the noise of the city streets, despite its central location.
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