Nariko

4.9

15 评论

Nariko brings a world of experience and passion to the table. Her love affair with cooking began in her mother's kitchen, taking her on a journey from Malaysia to India and New Zealand. Her joy lies in sharing recipes with friends and students worldwide. Teaching Japanese, she noticed the magic of combining language and cooking, leading her to dedicate herself to both. She's even a certified decorative sushi instructor under the Japan Sushi Instructors Association (JSIA)

自……加入 9月 22, 2023

点评

Lola Pauley

四月 04, 2025

This class was wonderful. Our instructor was really good and very organized/prepared for us. It was in her apartment so it was very private. The Gyoza we made was as good as what we had at restaura...阅读更多

Miko Pamintuan

二月 10, 2025

It was my first time making this kind of sweet. It was a bit complicated, especially the latter parts. However, Nariko-san gave us very detailed demos and informative notes for each step which help...阅读更多

Stine Darby

十月 16, 2024

Very nice experience. Lots of knowledge about cooking and a very nice local japaneese home 👍🏼

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