Osaka Vegetarian Cooking Classes(33)

Osaka Vegetarian Cooking Classes
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Cooking Classes
OSAKA

Sushi Roll Making Class in a Traditional Osaka Townhouse

Mix, chop and roll sushi in this interactive sushi-making class in a renovated traditional building in Osaka. Complement your sushi meal with a side dish and miso soup, and enjoy your hearty lunch with your host.

from¥9,900
Has a gift
Cooking Classes
OSAKA

Fermented Teriyaki Chicken Set Meal Cooking Class in Osaka

Want to take your cooking to the next level? Learn about classic Japanese fermented foods in this cooking class in central Osaka. Prepare teriyaki chicken with side dishes under the guidance of your host while learning Japan’s healthy eating habits!

from¥11,000
Cooking Classes
OSAKA

Traditional Home Cooking Class in Osaka

Want to learn how to make nikujaga, a classic Japanese comfort food? Take this home cooking class in central Osaka and make chef Marie’s signature recipe! Get inspired with her healthy cooking tips and practices in this hands-on class.

from¥11,000
Cooking Classes
OSAKA

Make Fermented Oyakodon (a Chicken & Egg Rice Dish) in Osaka

In this class, a short train ride from Osaka Station, you’ll prepare making a fun twist on a Japanese classic: koji oyakodon! Make Japan’s favorite chicken and egg dish with fermented koji mold and learn to cook with Japanese fermented ingredients.

from¥11,000
Cooking Classes
OSAKA

Character Bento Cooking Class in Central Osaka

Turn your favorite anime characters into creative kawaii bento lunch boxes! This fun class with a bilingual Japanese-American host is less than 30 min by train from Osaka Castle & Osaka Station.

from¥9,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
Great experience. As we are both vegetarians it was difficult for us to find a cooking class in Japan, but Max tailored the cooking class based on our needs and showed us how to cook vegetarian versions of Japanese dishes such as Gyoza and Ramen.
Sina Mylluks
October 28, 2024
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Osaka Local Market Tour & Cooking Class
Cooking Classes
This cooking class was so much fun and very personal. I was really impressed by how I felt, I was learning a lot, same time as the course was only 2-2.5 hours. Our teacher was so sweet and prepared. big recommandations from here.
Mie Bjorn Rosager
October 28, 2024
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Ramen Class with Handmade Noodles and 3 Ramen Types
Cooking Classes
We had an absolutely wonderful time! Joining this cooking sessions was a very special and comforting experience: We learned a lot about Japanese food, eating culture and cooking. The food we have created was yummy and we even got the recipes and special hacks to prepare them at home. Our cooking teachers spoke perfect English and were lovely and open for any of our many curious questions. The studio is centrally located in an old Japanese house. Only being there is great. We fully recommend this unique experience. - Connecting with Japanese food and people.
Vanessa Beeg
October 26, 2024
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Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse
Cooking Classes
Katsuji-san and Mayumi-san were wonderful hosts and we learned a lot. I gained even more appreciation for chefs. They were such lovely, solicitous hosts and even with the language barrier it was not a problem. We enjoyed the experience and I personally ate everything he taught me to make. This is highly recommended!
Mira Meneses
October 23, 2024
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Sushi & Ramen-Making Class w/ Tea Ceremony in Osaka
Cooking Classes
My roommate and I had such a great experience at our sushi & ramen making class! Our hosts were so gracious and kind in teaching us we will definitely be back the next time we are in Osaka. I would recommend this to anyone looking for an authentic and fun experience :)
Katie Survance
October 22, 2024
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Sushi & Ramen-Making Class w/ Tea Ceremony in Osaka
Cooking Classes

Join Hands-on Vegetarian Cooking Classes in Osaka

Do you fancy yourself a bit of a whiz in the kitchen? What about when it comes to vegetarian food? Well, Osaka is famous for its hearty Kansai cuisine, offering a range of delicious, plant-based Japanese dishes that are meat-free. Slabs of delicious okonomiyaki and deep-fried kushikatsu skewers come to mind, however, these typical dishes don’t only have to be meat-focused. In fact, vegetarian versions can be absolutely scrumptious as well! You can replace meat in okonomiyaki with mochi (which gives an additional stretchy texture) or you can make all types of vegetables into diverse bites of kushikatsu. You can learn the secrets to cooking Kansai cuisine, but hold the meat, by joining one of our vegetarian cooking classes in Osaka! It makes for a fun and hands-on cultural experience, which seems totally fitting when visiting the foodie capital of Japan! Try your hand at making delicious veggie dishes during one of our vegetarian cooking classes in Osaka. You can make noodles from scratch or join vegetarian sushi making classes right here in Osaka!