Kosher Japanese Tea Classes(8)
Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup
Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, vegetarian and more options are available.
Authentic Japanese Sushi Cooking Class in Kyoto
In historic Kyoto, renowned for its picturesque temples and shrines, learn how to make two types of sushi (sushi rolls and round temari-zushi) and the soup stock dashi, which forms the foundation of many Japanese dishes.
Asakusa Matcha Making & Traditional Japanese Sweets
Level up your love of matcha with this matcha-making class in Asakusa that pairs the rich flavor of green tea with elegant Japanese confectioneries in an unique experience led by friendly English-speaking staff.
Matcha-Making & Traditional Japanese Sweets Class in Osaka
The world of matcha awaits in this fun, informative workshop near Osaka’s Shinsaibashi Station. Learn the history of matcha and use traditional tools and methods to make a bowl of genuine matcha to enjoy with traditional Japanese sweets.
Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.
Soy Sauce Pressing & Onigiri-Making in Asuka, Nara
Dive deep into the ancient food practices of Japan. Learn to cook a variety of red rice used in the Asuka period, then experience hand pressing and bottling fresh soy sauce from the local brewery and cook onigiri rice balls in Asuka, Nara.
Private Tsukiji Market Visit & Sushi-Making in Ikebukuro
Learn all about sushi-making with a certified guide interpreter, from choosing fresh ingredients to enjoying a delicious sushi meal, in this private Tsukiji Outer Market visit followed by a sushi making class in Ikebukuro.
Ikebukuro Sushi Making Class (Vegan & Vegetarian Options)
Fall in love with sushi making in this fun and engaging home cooking class in Ikebukuro. Cut tuna, prepare sushi rice, grate wasabi and assemble three kinds of sushi to enjoy with a steamy bowl of miso soup. Vegan and vegetarian options available!
Recent Reviews from GuestsDiscover Unique Kosher Japanese Tea Classes
If you are a food enthusiast eager to dive into the world of Japanese tea, yet require kosher dietary options, you are in the right place. Our specially curated kosher Japanese tea classes are perfect for those who wish to explore the exquisite art of tea preparation and consumption without compromising on dietary laws. These classes not only offer a chance to learn and taste but also delve into the rich cultural heritage that accompanies Japanese tea ceremonies.
Experience the Authentic Flavors of Japanese Tea
Japan is renowned for its impeccable tea culture, which is steeped in history and tradition. Our kosher classes provide a comprehensive journey into the different varieties of Japanese tea, including the subtle notes of sencha, the robust earthy flavors of matcha, and the unique sweetness of genmaicha. Each session will introduce you to the intricate processes involved in tea cultivation, preparation, and the specific techniques that enhance each tea's characteristic aroma and flavor.
Experienced instructors guide you through the traditional Japanese tea ceremony, "chanoyu," an art form in itself. These ceremonies are known for their meticulous attention to detail and profound sense of peace and harmony. You’ll have the opportunity to not only witness the ceremonial aspects but to participate, gaining hands-on experience and savoring each cup of tea you prepare.
Learn in an Inclusive and Educational Environment
Our classes are designed to cater to a wide demographic, ensuring that kosher dietary requirements are meticulously met without sacrificing the authenticity of the Japanese tea experience. The instructors are experts in their field and knowledgeable about kosher practices, ensuring that each class aligns with your needs. Ingredients used in the classes are carefully selected to respect kosher standards while maintaining the traditional integrity of Japanese tea components.
Beyond learning about and tasting the tea, these classes offer a social and educational platform where you might meet like-minded individuals. Share experiences and knowledge as you delve deeper into Japanese culture together. Other areas of interest covered include the history of tea in Japan, health benefits of the various tea types, and insights into how tea is integrated into everyday Japanese life.
Whether you are pursuing a passion for tea, seeking to expand your culinary skills, or simply exploring different cultures, our kosher Japanese tea classes offer a unique and enriching experience. Join us to enhance your understanding and appreciation of Japanese tea, practiced in a mindful, inclusive environment that respects your dietary needs.