Restaurants(10435)

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TOKYO

A Michelin-starred tempura restaurant where the chef adapts to the needs and preferences of his customers.

SEAT RESERVATION

TOKYO

Enjoy the best of old and new at a Michelin-starred kaiseki restaurant near Kamiyacho Station.

SEAT RESERVATION

TOKYO

This double Michelin-starred restaurant offers up some of the best artisan tempura you’re ever likely to try.

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TOKYO

Experience the full range of Japanese seasonal flavors, in the hands of a Michelin-starred chef who cooks for the Japanese cultural elite.

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TOKYO

Double Michelin-starred sushi in Tokyo, with powerful flavors, traditional preparation methods, and touches of individual genius.

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TOKYO

Sushi really doesn’t come any better than this — see for yourself at one of the few sushiya in the world to ever have been awarded three Michelin stars.

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AICHI

Discover authentic traditional Japanese food, and the unique style of a Michelin-starred chef, at this Nagoya kaiseki.

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AICHI

One of the best French restaurants in the Nagoya area, with fantastic value lunch course menus.

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AICHI

One of Nagoya’s top French restaurants, which offers Michelin-starred dining without a hint of snootiness.

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AICHI

Classic dishes from Shanghai and Canton are on offer at this sky-high, Michelin-starred Chinese restaurant in Nagoya.

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AICHI

Fine Chinese dining from a veteran of the cuisine, with a focus on healthy, nourishing, flavorful cooking.

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AICHI

One of the best traditional restaurants in Nagoya, where a Michelin-starred chef serves up excellent kappo cuisine.

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AICHI

Aichi is rich in seafood, and this Michelin-starred sushiya in Nagoya makes it its mission to showcase the best the region has to offer.

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AICHI

A traditional kaiseki menu, enjoyed with fantastic views of the city as this Michelin-starred kaiseki restaurant by Nagoya Station.

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AICHI

The seasonal ingredients of Japan are woven into fine French cuisine at this Michelin-starred restaurant in Nagoya.

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AICHI

Hearty, generous, soulful cooking from a Michelin-starred chef with an affinity for the south of France.

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AICHI

The Michelin Guide ranks this Nagoya kaiseki restaurant among the best in the city.

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AICHI

A Michelin-starred French restaurant on the 52nd floor of a city-center hotel, run by a chef with an even loftier reputation.

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AICHI

Quality kaiseki needs a warm and welcoming atmosphere — you’ll find that in abundance at this Michelin-starred Nagoya restaurant.

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AICHI

A relaxing and enjoyable time is on the cards at this Michelin-starred kaiseki in Seto.

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AICHI

A Michelin-starred kaiseki restaurant in Nagoya which serves excellent seasonal cuisine, with great prices at lunchtime.

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AICHI

Excellent tempura dining in Nagoya, with some inventive dishes dreamed up by the second generation, Michelin-starred owner.

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AICHI

This Michelin-starred Seto restaurant offers authentic, honest Italian cuisine, with a sommelier and master chef at the helm.

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AICHI

One of the best soba restaurants in Nagoya, where you can try delicious appetizers and great sake with your noodles.

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AICHI

Michelin-starred sushi in Tokyo, from a well-travelled chef who serves both classic dishes and his own inventions.

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AICHI

A high-end sushiya reachable in under an hour from Nagoya, where you can enjoy Michelin star quality for a lower price than in the city.

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AICHI

Natural Italian cooking from a Michelin-starred chef, with original recipes that maximize the flavors of fresh Japanese ingredients.

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AICHI

Just 30 minutes from Nagoya Station is the Michelin-starred, historic, serene Japanese restaurant of your dreams.