Restaurants(10808)

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SEAT RESERVATION
KAGAWA

Tosaka

Tosaka in Kajiyamachi offers yakitori and izakaya delights, known for its bone-in chicken. Just 10-minutes from Kotoden Kawaramachi Station, enjoy traditional Japanese grilling. Key highlight: Yakitori.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
CHIBA

Yakiniku Heijoen Nagareyama-otakanomori

Yakiniku Heijoen Nagareyama-otakanomori offers premium Japanese BBQ in Nagareyama. Highlights include wagyu beef and a diverse izakaya-style menu.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
HYOGO

Korean Dining Hitotokoro

Discover the alluring flavors of Korean Dining Hitotokoro in Amagasaki, serving Korean, Izakaya, and Yakiniku delights. Popular for its Nakkopsebokkeum and vibrant atmosphere.

Dinner: ¥3,000-4,000
SEAT RESERVATION
NAGANO

Ichizaka Sanso

Located in Bessho Onsen, Nagano, Ichizaka Sanso specializes in Japanese and Hot Pot cuisine, known for its unique matsutake mushroom dishes and cozy rustic ambiance. Discover authentic flavors with their matsutake courses.

Dinner: ¥10,000-15,000
SEAT RESERVATION
FUKUOKA

Sushi Koji

Recognizable by its arc-shaped ginkgo wood counter, Sushi Koji is helmed by Chef Nakamuta Koji, who primarily uses seafood from Kyushu Prefecture.

Lunch: ¥6,000-8,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Yonezawa Ya

Yonezawa Ya offers premium Yonezawa beef in Setagaya's Fukasawa. The unique thick cuts and expert grilling make it a must-visit yakiniku restaurant.

Dinner: ¥8,000-10,000
SEAT RESERVATION
KANAGAWA

Tsuwano

Discover Tsuwano, an Izakaya in Yokohama's vibrant Naka Ward, celebrated for its hand-crafted sashimi and retro Showa-era vibe. Just minutes from Kannai Station, it's perfect for a traditional Japanese dining experience.

Dinner: ¥2,000-3,000
SEAT RESERVATION
YAMAGUCHI

Yakiniku Seoul

Savor Korean BBQ at Yakiniku Seoul in Shimonoseki's Green Mall. Enjoy top-quality cuts like bone-in short ribs, with a selection of spicy dipping sauces, in a cozy, retro atmosphere. Focus keyword: Yakiniku

Lunch: ¥2,000-3,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
OSAKA

Sumibi Yakitori Torio

Sumibi Yakitori Torio offers Yakitori and Japanese Izakaya dishes near Shin-Fukushima Station. Discover expertly grilled dishes and a friendly atmosphere at this cozy eatery.

Dinner: ¥8,000-10,000
SEAT RESERVATION
TOKYO

Le Nougat

A taste of French found in whispers of Escoffier and Le Cordon Bleue, Le Nougat installs a Michelin Bib-Gourmand Parisian bliss in the backstreets of Ginza.

Lunch: ¥4,000-6,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Brasserie Poisson Rouge

A few minutes walk from Oimachi station lies this charming brasserie, where sauces flow thick and free and the is are approachable taste of Michelin cuisine and a French home kitchen in Tokyo.

Lunch: ¥2,000-5,000
Dinner: ¥5,000-7,000
SEAT RESERVATION
TOKYO

Ramen Matsui

Opened in May 2023 in Shinjuku, Ramen Matsui has quickly garnered attention for its silky noodles, folded into a choice of sake-infused soy sauce, dried sardine or salt-based broths.

Lunch: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Audace

Simple Italian food and wine with a less-is-more approach have earned Nakameguro’s Audace a Michelin Bib Gourmand award for 2025.

Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
HIROSHIMA

Tokijiki Ichigu

Tokijiki Ichigu, located in Hiroshima's Naka Ward, entices with exquisite Japanese cuisine and Nihonshu. Renowned for its sashimi and serene ambiance. A culinary delight.

Dinner: ¥6,000-8,000
SEAT RESERVATION
KANAGAWA

Aoki

Aoki in Yokohama offers a fusion of Izakaya, Japanese, and Yoshoku cuisines. Just 5 minutes from Kannai Station, Aoki is famed for its sashimi and Shokado Bento, making it a must-visit.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
SAITAMA

Tokudai Mon

Tokudai Mon in Tokorozawa offers delicious Yakiniku and Ramen, celebrated for its tender Horumon. A perfect spot for grilling meat and enjoying flavorful meals.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
KAGOSHIMA

Yakiniku Fukurinmon

Yakiniku, shabu-shabu, and izakaya delights in the heart of Kagoshima near Tenmonkan, with specialties like kuro-buta pork hotpot and authentic takiniku.

Dinner: ¥5,000-6,000
SEAT RESERVATION
HOKKAIDO

Toshio

Toshio in Kitami offers premium Yakiniku and Horumon dishes with a focus on rare cuts. Enjoy famous grilled Wagyu paired with Kitami's sweet onions for an authentic BBQ experience.

Dinner: ¥6,000-8,000
SEAT RESERVATION
NIIGATA

Yuki Hana

发现在新潟古町的Yuki Hana,品尝精致的日本料理,刺身和季节性蟹菜等美食,环境优雅迷人。

Dinner: ¥10,000-15,000
SEAT RESERVATION
KAGOSHIMA

Bishoku Shuka Yumezen Izumi Branch

Experience authentic Izakaya in Kagoshima at Bishoku Shuka Yumezen Izumi. Signature Motsu Nabe, easy access from Izumi Station, and a cozy atmosphere distinguish this locale.

Dinner: ¥4,000-5,000
SEAT RESERVATION
HIROSHIMA

Ryori Murakami

Discover authentic Japanese cuisine in Hiroshima at Ryori Murakami. Located near Nagarekawa, savor exquisite dishes crafted by Chef Murakami using premium ingredients and traditional techniques. Experience the culinary delight today!

Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Shiosoba Jiku

Diners can enjoy a soulful bowl of ramen at Shiosoba Jiku’s intimate 7-seat triangular counter in the residential Suginami district in Tokyo.

Lunch: ¥1,000-2,000
Dinner: ¥1,000-2,000
SEAT RESERVATION
TOKYO

Les Six

In the upscale neighborhood of Hiroo in Tokyo, Michelin-approved Les Six changes its blackboard a la carte menu regularly in true French bistro spirit.

Dinner: ¥8,000-10,000
SEAT RESERVATION
TOKYO

Hakodate Shioramen Goryokaku

Nominated as a Bib Gourmand restaurant in 2025, Hakodate Shioramen Goryokaku offers a taste of northern Japan in a bowl of salt-based ramen in Ogikubo, Tokyo.

Lunch: ¥1,000-5,000
Dinner: ¥1,000-5,000
SEAT RESERVATION
SAITAMA

Daimoncho Chirori

Experience exquisite Japanese cuisine at Daimoncho Chirori, located near Omiya Station in Saitama. Known for its premium sake selection and artfully prepared fugu dishes.

Lunch: ¥4,000-5,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
KOCHI

Rakuda Bettei

Experience authentic Izakaya dining at Rakuda Bettei in Kochi, located by the Richmond Hotel. Known for its straw-grilled bonito and Tosa cuisine. A must-visit local gem. Izakaya.

Dinner: ¥5,000-6,000
SEAT RESERVATION
TOKYO

Wakaba

Wakaba offers exquisite yakitori near Tokyo Daijingu, Iidabashi. Hinai-jidori chicken is used with Kishu Bincho charcoal for an authentic taste.

Dinner: ¥8,000-10,000
SEAT RESERVATION
ISHIKAWA

Kitaichi Branch

Experience the exquisite Yakiniku cuisine at Kitaichi, a stone's throw from Komatsu Airport. Specializing in Noto beef, this spot is renowned for its Yakiniku Lunch C and inviting ambiance.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
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