Restaurants(9849)
SEAT RESERVATIONVicino
Natural Italian cooking from a Michelin-starred chef, with original recipes that maximize the flavors of fresh Japanese ingredients.
SEAT RESERVATIONHasshokan
Just 30 minutes from Nagoya Station is the Michelin-starred, historic, serene Japanese restaurant of your dreams.
SEAT RESERVATIONMyoan
A top kaiseki in Nagoya, with some of the most authentic traditional dishes in town, and 2 Michelin stars to show for it.
SEAT RESERVATIONSekine
Forward-thinking kaiseki with two Michelin stars, which still has one foot firmly planted in the historic traditions of the craft.
SEAT RESERVATIONSushi Shumbi Nishikawa
One of the best sushi restaurants in Nagoya, with some of the freshest fish in the city and 2 Michelin stars.
SEAT RESERVATIONUeda
Try some of the very best sushi in the world at a triple Michelin-starred restaurant in Nagoya.
SEAT RESERVATIONCUCINA
One of the most exciting restaurants in Ogaki, with a mixed contemporary-classic Italian menu and a Michelin star.
SEAT RESERVATIONShuntei Nakagawa
The combination of Hida-sourced components with the French culinary technique creates an extraordinary cuisine that can be eaten only at this Michelin-starred restaurant.
SEAT RESERVATIONNakasa Soba
With everything made from scratch, each bowl of soba noodles is emblematic of the natural essence of the Japanese Alps.
SEAT RESERVATIONTakumi Hirano
Dig into the seamless blend of Kyoto-Gifu kaiseki cuisine made of carefully sourced components from all around the city.
SEAT RESERVATIONShosaichuka Hiro
Chinese cuisine is more than just ramen and dumplings — that’s why this Chinese restaurant is constantly improving to create more authentic dishes.
SEAT RESERVATIONDa Sempre
You’ll be surprised at the exquisite quality of this Italian restaurant, especially with the courses going at bargain prices.
SEAT RESERVATIONHinakaya Restaurant
Enjoy the beautifully-presented kaiseki feast as you overlook the clear waters of Miya River.
SEAT RESERVATIONL'Étude
Devour the French dishes made perfectly using Iga-sourced components of the highest grade possible.
SEAT RESERVATIONRoan Atatakami
This reputable restaurant can be found in a resort that specializes in healing and food — so rest assured the cuisine is of top quality.
SEAT RESERVATIONKaiseki Kamimura
Take in the calm and peaceful atmosphere of a teahouse as you savor the delicious authentic kaiseki cuisine made of ingredients from Kyoto and Ise.
SEAT RESERVATIONKappou Nishimura
Dine in a sukiya-style restaurant serving the best kappo cuisine that Japan has to offer, celebrating delicacies such as fugu pufferfish and wild unagi.
SEAT RESERVATIONUozuya
If you’re looking for a bit of an adventure instead of the classic Japanese dining, this restaurant is the perfect place for you.
SEAT RESERVATIONGion Okada
One can taste the dedication and effort put into the dishes at Gion Okada, a Michelin-starred restaurant with a hardworking chef at the helm.
SEAT RESERVATIONNakazen
The focus of this Kyoto-style kaiseki restaurant is not only on the cuisine but also the tableware that presents the exquisite dishes.
SEAT RESERVATIONGion Nishimura
Give the traditional kappo a pass and head over to this refined kappo restaurant that still features the classic essence of the cuisine.
SEAT RESERVATIONHANA-Kitcho
In the heart of a traditional city lies a modern restaurant that still pays homage to the rich culture of the local cuisine.
SEAT RESERVATIONHonke Tankuma Honten
Explore the various seasons in Japan through Kyoto-style kappo cuisine at Honke Tankuma Honten, where they craf special course meals for everyone.
SEAT RESERVATIONOryori Mashita
Escape the noise of central Kyoto and come to this elegant ryotei to experience the four seasons of this culturally-rich city.
SEAT RESERVATIONMokube
While still preserving the classic, the new and original flavors of this Kyoto restaurant will blow your mind.
SEAT RESERVATIONGion Kida
The casual setting of this kappo restaurant lets the diners relax as they are being entertained by the show of preparation by the head chef and his assistants.
SEAT RESERVATIONShuhaku
Get a mix of traditional and modern at this Kyoto kaiseki restaurant that introduces all the best seasonal ingredients the city has to offer.
SEAT RESERVATIONSushi-Kappo Nakaichi
Experience sushi kappo the Kyo-ryori way, featuring rare seasonal ingredients and crafted to suit the Kyoto locals’ tastes.
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