鱼素选择 饺子 料理教室(1)

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大阪

大阪烹饪之旅:制作日式拉面&饺子

拉面还是饺子?为什么不都学呢?在大阪的这一有趣课程中,您将学习如何从头开始制作这两道珍贵的日本料理,并将其烹饪得尽善尽美!品尝之后,您就会明白为什么当地人喜欢将这两道菜放在一起吃!

$79.45
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量身定制之旅
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1 / 2
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This was a great experience to have when in Osaka! The teacher was so knowledgeable, instructive, and funny! Would recommend to anyone considering a class.
Trinity Webster
四月 08, 2025
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大阪烹饪之旅:制作日式拉面&饺子
课程
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This was great. Fumi and her team lead us through making Gyoza and Ramen Noodles step by step in a very easy and organised way. We were all surprised and delighted with what they guided us to produce. What I thought of as something very difficult they made into an easy set of tasks that produce a surprisingly good outcome on the first attempt. Very clear instructions and guidance throughout but also making sure we did it ourselves so we learned. A very good and useful cooking experience with also good tips along the way.
Gerard Buckley
三月 25, 2025
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大阪烹饪之旅:制作日式拉面&饺子
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Amazing experience with such wonderful, friendly hosts. We had a great time and the gyozas and ramen were both delicious and so fun to make. The hosts made it super easy to follow along and very enjoyable. Highly recommend!
Julian Keane
一月 12, 2025
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大阪烹饪之旅:制作日式拉面&饺子
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The hostess was very well prepared and was able to cater to my individual vegan lifestyle. The atmosphere was pleasant and the food tasted very good
Rebecca
十月 15, 2024
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大阪烹饪之旅:制作日式拉面&饺子
课程
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Fumi is a great instructor and keeps the process both fun and informative. The noodles turned out great, as did the two different types of Gyoza. My only feedback would be that it would be good to also (briefly) cover how filings should be chopped and how one would go about making the broth the traditional way, if one has the time. Thank you for a fun and informative evening!
Nikolai Douglas
六月 06, 2024
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大阪烹饪之旅:制作日式拉面&饺子
课程