Tokyo Restaurants(1407)

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SEAT RESERVATION

TOKYO

CHEF'S

Chef’s combines the best aspects of luxury dining and the warmth of home-cooked meals into one.

Lunch: ¥8,000-9,999

Dinner: ¥10,000-14,999

SEAT RESERVATION

TOKYO

Toyoken

Redefine your understanding of Japanese-Western cuisine by sampling its original form: yoshoku.

Lunch: ¥4,000-4,999

Dinner: ¥15,000-19,999

SEAT RESERVATION

TOKYO

Selsalsale

Take on a whole new level of omakase dining, elevated by an exquisite range of salts.

Lunch: ¥5,000-10,000

Dinner: ¥10,000-15,000

SEAT RESERVATION

TOKYO

Iwasawa

Engineered perfection: the precision on show at this sushi restaurant will change your definition of excellence.

Dinner: ¥20,000-30,000

SEAT RESERVATION

TOKYO

Tréffe Miyamoto

Treat yourself to the height of class: excellent modern French cuisine at Tréffe Miyamoto.

Lunch: ¥8,000-9,999

Dinner: ¥15,000-19,999

SEAT RESERVATION

TOKYO

Delhi Ueno

No one can resist a good spicy curry, especially one bubbling with authenticity.

Lunch: ¥999-999

Dinner: ¥999-999

SEAT RESERVATION

TOKYO

Motenashi Kuroki

You’ll never be able to get enough of the heavily-guarded secret recipe for the best shio ramen ever.

Lunch: ¥1,000-1,999

Dinner: ¥1,000-1,999

SEAT RESERVATION

TOKYO

Takano

Get in line for the most sought-after bowl of ramen in all of Tokyo!

Lunch: ¥999-999

Dinner: ¥999-999

SEAT RESERVATION

TOKYO

Torikoku Chuka Suzuki

Be one of the lucky few to get a bowl of rich and flavorful chicken ramen at its best.

Lunch: ¥1,000-2,000

SEAT RESERVATION

TOKYO

Ramen Nijuubunnoichi

Try for yourself the special shio (salt) soba from purportedly the most underrated ramen shop in Japan.

Dinner: ¥8,000-9,999

SEAT RESERVATION

TOKYO

Star Bar Ginza

Get the full royal treatment with a glass of premium whisky at one of the world’s top fifty bars.

Lunch: ¥3,000-3,999

Dinner: ¥3,000-3,999

SEAT RESERVATION

TOKYO

Hoei

Taste the spiciness of Sichuan at a restaurant which limits its daily servings to just a few dozen customers!

Lunch: ¥2,000-2,999

Dinner: ¥3,000-3,999

SEAT RESERVATION

TOKYO

Ginza Okuda

Get the full-on kaiseki adventure at a bargain.

Lunch: ¥15,000-20,000

Dinner: ¥20,000-30,000

SEAT RESERVATION

TOKYO

Ginza Yamanobe Edo Chuka

Taste a wondrous fusion of Chinese and Edo-period Japanese cuisine at this Michelin-recognized restaurant.

Lunch: ¥15,000-19,999

Dinner: ¥30,000-39,999

SEAT RESERVATION

TOKYO

Yakitori Hirako

The next step after mastering the art of grilled chicken? Raise your own fowl of course!

Dinner: ¥15,000-20,000

SEAT RESERVATION

TOKYO

South Lab Minakata

Get a taste of Hong Kong in the heart of Tokyo.

Dinner: ¥10,000-14,999

SEAT RESERVATION

TOKYO

Usagiya

Satisfy your anko-filled pancake craving at the best place for it in town!

Lunch: ¥999-999

Dinner: ¥999-999

SEAT RESERVATION

TOKYO

Erick South

Indulge in brilliant biryani, and more than six different types of authentic south Indian curry.

Lunch: ¥1,000-1,999

Dinner: ¥1,000-1,999

SEAT RESERVATION

TOKYO

Frédéric Cassel

Fill yourself with exquisite Tahitian vanilla slices of French origin.

Lunch: ¥999-999

Dinner: ¥999-999

SEAT RESERVATION

TOKYO

Restaurant Manoir

Step up your game with rare gibier meat.

Lunch: ¥5,000-5,999

Dinner: ¥10,000-14,999

SEAT RESERVATION

TOKYO

New Modern Chinese CINA

Let your five senses be stimulated by the next generation of Chinese cuisine.

Lunch: ¥1,000-2,000

Dinner: ¥5,000-6,000

SEAT RESERVATION

TOKYO

Lyla

Taste impressive, modernized twists on classic French cuisine dishes.

Lunch: ¥8,000-9,999

Dinner: ¥15,000-19,999

SEAT RESERVATION

TOKYO

Kotobuki Seimen Yoshikawa

Kotobuki Seimen Yoshikawa serves not only the best bowls of noodles, but ones that suit the particular time of year.

Lunch: ¥6,000-7,999

Dinner: ¥8,000-9,999

SEAT RESERVATION

TOKYO

Tsuchiya

Try the soba at this renowned buckwheat noodle-specialty shop, kaiseki-style and all.

Lunch: ¥5,000-10,000

Dinner: ¥10,000-15,000

SEAT RESERVATION

TOKYO

Convivio

Explore the outer limits of Italian cuisine, infused with Tuscan home-cooking and a dash of personal expression.

Lunch: ¥6,000-14,000

Dinner: ¥14,000-19,000

SEAT RESERVATION

TOKYO

La Façon Koga

Take a short train trip of just mere minutes from Shinjuku for a French cuisine course meal that’s worth every penny.

Lunch: ¥4,000-4,999

Dinner: ¥15,000-19,999

SEAT RESERVATION

TOKYO

Sushi Ya

Enjoy a seafood feast of seasons, complete with a live preparation performance.

Lunch: ¥10,000-15,000

Dinner: ¥20,000-30,000

SEAT RESERVATION

TOKYO

Ryoura

Test out the revolutionary flavors of futuristic French confectionery.

Lunch: ¥999-999

Dinner: ¥3,000-3,999

Tailor-Made Tours

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Recent Reviews from Guests

1 / 3

I celebrated my birthday by enjoying my first wagyu beef at this yakiniku restaurant. It was the best birthday ever! The chefs were amazing—they explained how the dishes were prepared and where the ingredients were sourced. At the end of the dinner, they even gave us a bento to-go. Highly recommended for special occasions—make sure to reserve in advance!

nice service ,food and presentation

The Best Shabu Shabu Experience in Japan This Shabu Shabu restaurant stands out as the best in Japan! Their kurobuta pork belly is exceptional – high-quality and delicious, with minimal scum forming while Shabu Shabu, which is rare. The taste and texture are simply unbeatable. What truly amazed me was the incredible balance of quality and affordability. I’ve never encountered such a high standard of ingredients at such a reasonable price. Beyond the pork, the soba soup and ponzu sauce are equally remarkable. The flavors are perfectly balanced, enhancing the overall dining experience. If you’re looking for a top-notch Shabu Shabu meal in Japan, this restaurant is a must-visit. I absolutely love it!

The food was very delicious. Every single plate was a very enjoyable experience. The staff was very nice and tried their best to explain everything in english.

All perfect, service, food, drinks. In my opinion best Yakiniku in Tokyo and one of the best of all. I hope come back soon.

Frequently Asked Questions

How can I reserve restaurants in Tokyo?

You can always reserve a seat at a restaurant in Tokyo by making a direct phone call to the restaurant itself. However, as not all staff speak English, this can often be very difficult due to the language barrier. In some cases, certain restaurants will allow reservations in English via their website. Although, when this is not the case, you can make a reservation via an online platform. There are many sites which are designed to help foreigners make restaurant reservations in Tokyo and greater Japan. ByFood is one such platform where you can go to book experiences and make reservations at restaurants in Japan. The platform allows you to filter restaurants in Japan by area, food, and other preferences, making it easy to choose a restaurant and make a reservation. All you have to do is select the restaurant in Tokyo where you’d like to place a reservation and add your reservation details. ByFood will make the reservation on your behalf and send you a confirmation email. In the event that the reservation fails, you will receive a failed reservation email.

Is a reservation required for all restaurants in Tokyo?

This depends on the restaurant. Casual restaurants and chain restaurants in Tokyo generally do not require a reservation, however if you are in a big group, it can be a good idea to place a reservation ahead. Premium and high-end restaurants tend to require reservations, especially those which are popular and are all booked 2 or 3 months in advance. It is not possible to reserve at some casual restaurants like diners or some izakayas.

What is the average cost of a meal at restaurants in Tokyo?

A meal at a regular restaurant in Tokyo will generally cost somewhere between ¥1,000 and ¥3,000 for a meal, depending on the restaurant. If you’re on a budget, keep in mind that options tend to be cheaper during lunchtime. Fine dining restaurants can start at around ¥4,000 per person and even cost more than ¥20,000 per meal.

Reserve Restaurants in Tokyo

Tokyo is the city for globe-trotters looking to expand their palettes and culinary knowledge. Home to over 180 Michelin-starred restaurants, the Japanese capital is a culinary wonderland with restaurants offering every cuisine of every caliber, from street food classics in Asakusa to high-grade Edomae sushi in Ginza. Tokyo's range of restaurants is phenomenal, always offering delicious food wherever you might find yourself seated.

No matter what kind of dining experience in Tokyo you desire, traditional Japanese restaurants, some over a century old, coexist with futuristic establishments filled with robots, offering a smorgasbord of foreign and local Japanese cuisine. Enjoy grilling your own wagyu beef yakiniku style, or watch the morning's catch prepared by an expert chef at an omakase sushi restaurant. Maybe better still, slurp up hearty ramen noodles squashed elbow-to-elbow with locals somewhere downtown or at a family-run tempura restaurant with only 10 seats and an astonishing queue.

Don't let your sightseeing get in the way of good Japanese food, because whether you're exploring around Tokyo Tower or filling up on cheap thrills at Tokyo Dome, there are Tokyo eateries in every neighborhood. Traveling solo? Worry not. Tokyo has plenty of places for eating alone, too.

Not sure where to start? Experience the best of this culinary wonderland and reserve your seat in a Tokyo restaurant to guarantee yourself some of the best food in the city. Endlessly surprising and exciting, a Tokyo dining experience will satisfy every taste bud and accommodate any budget.