Pescetarian Market Tours(9)
Tsukiji Fish Market Tour with Breakfast
Immerse yourself in the sights, sounds, and smells of one of Tokyo’s most famous markets: Tsukiji Market. From a variety of seafood vendors and street food stands, your guide will take you to four can’t-miss spots for the freshest seafood!
Hakata Market Tour & Lunch: Seafood, Udon & More (Fukuoka)
Fukuoka locals lead this in-depth exploration of Hakata’s rich food culture. In this lunchtime tour, visit two Fukuoka markets (Yanagibashi Rengo and Sankaku) to enjoy fresh seafood and noodles before sipping coffee at a cozy kissaten.
Kuromon Market Food Tour: Flavors of Osaka
Experience the culture and flavors of Kuromon Market, an authentic Japanese food market in Osaka, Japan. Your local guides will help you navigate this bustling market and take you to try some incredible dishes!
Hakata Market Food Tour (Dinner): Udon, Seafood & Izakaya
Let Hakata locals lead you in this exploration of Fukuoka’s food culture. Visit the Yanagibashi Rengo Market for fresh seafood, slurp udon noodles and mingle with locals at a long-established restaurant and wrap up with a drink at an izakaya.
Tsukiji Fish Market Visit and Sushi Making Experience
An unforgettable tour for seafood lovers! Discover the wonders of the famous Tsukiji Outer Market, tasting samples of Japanese snacks and green teas. Then, dive into a hands-on sushi making class, taught by a professional chef.
Tsukiji Outer Market Tour and Unlimited Sake Tasting
Explore the Tsukiji outer market with a fish expert and sake seminar guide. Buy a variety of food from the market to enjoy at a private sake salon with unlimited sake tastings.
Sea to Table: Bonito Auction, Cutting & Tasting in Ehime
Embark on a seafood adventure in Ehime! Watch a bonito fish landing & auction, learn how experts select premium fish, & then select one for yourself. Learn how to cut bonito with a professional chef, & then taste/compare different types of bonito.
Kyoto Nishiki Market Tour
Immerse yourself in the sights and sounds of Nishiki Market, Kyoto’s 400-year-old culinary hub, stopping at several shops offering fresh seafood, local products and intricate sweets. Get deep insights into Kyoto’s cuisine from a local guide.
Tuna Auction Tour & Breakfast in Nachi-Katsuura, Wakayama
Discover how experts assess the quality of fresh tuna at the Nachi-katsuura fishing port with explanations from a local guide. Then, taste that quality with a fresh sashimi breakfast including two types of tuna and a special swordfish.
Recent Reviews from Guests
Discover Pescetarian Delights in Market Tours
Are you a pescetarian or simply a lover of fish and seafood looking to explore Japan's vibrant food markets? Our Pescetarian Market Tours are the perfect culinary adventure for you! Immerse yourself in the bustling atmosphere of Japan's famous markets, where the freshest seafood and fish are the stars of the show. Whether you're an experienced foodie or a curious traveler, these tours provide a unique opportunity to engage with local vendors, sample delicious pescetarian options, and even participate in cooking experiences.
Immerse Yourself in Japan's Food Culture
Japan's markets are not just places to buy goods; they are cultural experiences where tradition meets modern culinary artistry. During our Pescetarian Market Tours, you'll visit iconic markets like Tsukiji or Nishiki, known for their wide array of seafood and fish offerings. Marvel at the sheer diversity of fish and seafood, from familiar favorites like salmon and tuna to unique Japanese specialties such as unagi (eel) and tako (octopus). Our expert guides will lead you through the stalls, ensuring you get to taste a variety of dishes while explaining the origins and significance of each item.
Enjoy tasting opportunities that highlight the best local and seasonal offerings. Sample sashimi from freshly caught fish or indulge in grilled seafood skewers. These market tours emphasize sustainability and tradition, providing insights into how Japan maintains its reputation for some of the world's freshest and best-prepared seafood.
Hands-On Experiences and Cooking Classes
Our Pescetarian Market Tours also offer hands-on experiences that go beyond just tasting. Participate in cooking classes where you learn to prepare traditional Japanese pescetarian dishes under the guidance of skilled chefs. From making sushi to mastering the art of tempura, these classes provide a deeper understanding of Japanese cooking techniques and the importance of using fresh, high-quality ingredients.
These market tours are more than just a walk through food stalls; they are an opportunity to connect with local culinary customs and the people behind the produce. Experience the art of Japanese hospitality as you interact with market vendors and chefs who are passionate about their craft.
Whether you're planning a solo adventure, a couple’s getaway, or a family outing, these pescetarian-friendly market tours are suitable for all ages and dietary preferences. Enhance your trip to Japan with an immersive culinary journey that showcases the country's rich pescetarian offerings and supports the local community.