Tokyo Wagashi Classes(35)
Traditional Sweets Making Workshop
Delve into the history of Japanese sweets and learn how to make nerikiri (traditional Japanese sweets) that look like edible art pieces with the help of an English-speaking nationally licensed instructor.
Make Japanese Sweets & Mix Tea Mocktails in Omotesando
Mix colorful and kawaii tea mocktails in this fun workshop with an English-speaking tea expert in Roppongi, Tokyo! You’ll also learn how to make cute wagashi confectioneries to go with your drinks.
Making Japanese Sweets Together: Team Building Experience
Foster stronger team bonds during this collaborative Japanese confectionery class! Each group will come up with their own innovative wagashi sweets and be judged on creativity and teamwork, then relax with a cup of tea and the finished sweets.
Wagashi Sweets Making Class with Owner of 400 Year Old Shop
Experience the traditional art of Japanese confectionery-making with the owner of a 400-year-old shop! During this wagashi class in Kyoto, you'll learn the techniques to create these intricate, delicate confections and create your own masterpieces.
Making Cute and Innovative Japanese Sweets with an Expert
Craft edible works of art out of sweetened bean paste and mochiko rice flour during this wagashi class in Tokyo. Taught by a Japanese confectionery expert who has authored books on wagashi, this class takes place in a traditional Japanese garden.
Tea Ceremony & Mt. Fuji Sweets Making in Ikegami, Tokyo
This experience incorporates mindfulness into traditional Japanese practices. Make Mt. Fuji-shaped confectioneries, meditate and participate in a Japanese tea ceremony against the colorful backdrop of the tranquil Ikegami Baien garden in Tokyo.
Nerikiri Wagashi-Making & Tea Tasting in Yanaka (Tokyo)
Unleash your creativity as you make a beautiful nerikiri wagashi (traditional Japanese sweet). Enjoy your wagashi alongside a tasting of three types of Japanese green tea in this wagashi-making and tea-tasting experience in Yanaka (Tokyo).
Recent Reviews from Guests
Discover the Art of Wagashi in Tokyo
Step into the charming world of Japanese desserts with wagashi classes in Tokyo. These traditional sweets reflect the history and art of Japan, offering an immersive cultural experience. Perfectly curated for food enthusiasts and travelers alike, these classes provide hands-on learning that unveils the techniques and artistry behind making wagashi. Whether you're a beginner or an experienced cook, you'll find joy and satisfaction in crafting these delicate sweets.
Hands-on Wagashi Making Experience
Engaging in a wagashi class in Tokyo is not only about learning recipes; it's about embracing the culture and aesthetics of Japan's culinary arts. Instructors often guide you through the historical significance of each ingredient and design, making it a holistic experience. Participants can experiment with different wagashi types, such as seasonal varieties that align with Japan's nature-inspired culinary calendar. Each class typically includes comprehensive instructions by experienced chefs, ensuring that every participant can create wagashi with confidence and creativity.
Why Choose Tokyo for Wagashi Classes?
Tokyo, a city known for its culinary innovation, provides the ideal backdrop for exploring the traditional art of wagashi. The bustling metropolis offers classes that cater to all levels, from introductory sessions for novices to more advanced workshops for those with a heightened interest in Japanese sweets. Furthermore, the city's rich culture and modern conveniences make it a delightful destination for food lovers. Beyond the classes, Tokyo appends its culinary education with vibrant markets and sweet shops where students can further explore and taste a wide array of Japanese confections. It's the perfect way to immerse yourself in not only the making of wagashi but also the enjoyment of tasting them.