Kosher Cooking Classes(62)

Join our kosher Japanese home cooking classes and master the art of Japanese cuisine with kosher-friendly options, guided by expert instructors.

Ramen and Gyoza Cooking Class in Nagoya

In this fun, family-friendly cooking class, you’ll learn to make delicious ramen and gyoza, two popular Japanese dishes which also pair deliciously well together. Learn from two experienced local cooking experts and make unforgettable memories!

from$89.67

Classes

TOKYO

Temaki Sushi & Onigiri-Making Class at Tokyo’s Koboji Temple

Near Tokyo Tower, step into an authentic tatami room at Mita’s Koboji Temple for a traditional Japanese hand-rolled sushi and onigiri-making class with two choices of temaki and onigiri that promises to be the highlight of your trip to Tokyo.

from$68.98

Near station

Classes

TOKYO

Private Tsukiji Market Visit & Sushi-Making in Ikebukuro

Learn all about sushi-making with a certified guide interpreter, from choosing fresh ingredients to enjoying a delicious sushi meal, in this private Tsukiji Outer Market visit followed by a sushi making class in Ikebukuro.

from$82.77

Private Experience

Classes

TOKYO

Ikebukuro Sushi Making Class (Vegan & Vegetarian Options)

Fall in love with sushi making in this fun and engaging home cooking class in Ikebukuro. Cut tuna, prepare sushi rice, grate wasabi and assemble three kinds of sushi to enjoy with a steamy bowl of miso soup. Vegan and vegetarian options available!

from$68.98

Private Experience

Classes

KYOTO

Washoku Cooking Class in Kyoto: Traditional Japanese Food

Join a fun Kyoto cooking class and master Japanese home cooking! Learn to make chicken or fish, Japanese-style omelet, miso soup, and sweets with an experienced instructor and discover the flavors and culture of Japan in a new light.

from$82.77

Private Experience

Classes

TOKYO

Japanese Bento Making Class Near Tokyo Tower (2 Options)

Master the Japanese art of bento in this creative class in front of Tokyo Tower. Make a kawaii bento inspired by your favorite character or a traditional, Kyoto-style Shokado bento and learn all about table manners and etiquette.

from$121.4

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Recent Reviews from Guests

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A wonderful hands on experience of learning how to make sushi. Step by step explained and you try out so you soon feel comfortable with the techniques involved. Yuki is a very good guide, getting you doing so you learn and encouraging you to go further. She gives very good pointers on how to vary the fish taste as well as doing each step effectively. She is calm and relaxed and demonstrates each step before supporting you in doing it yourself. She is also a wonderful source of knowledge in relation to sushi possibilities. Plus she gives very useful advice on appropriate knives to use. A very valuable and enjoyable experience.

Gerard Buckley

March 22, 2025

Sushi & Miso Soup Cooking Class w/ Pro Chef in Osaka

Classes

Well worth it. Opposite of a touristy scam.

Wojciech Keller

March 22, 2025

Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup

Classes

A great sushi making experience for us.

Pang Yuen Fatt

March 17, 2025

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Classes

Me and my friend attended a sushi-making class today, and it was absolutely fantastic! The instructor was knowledgeable and patient, guiding us through each step with clear explanations and helpful tips. I learned so much—not just about rolling sushi but also about selecting ingredients, knife techniques, and the cultural significance of different types of sushi. The hands-on experience was fun and engaging, and the end result was delicious! Whether you’re a complete beginner or just looking to improve your skills, I highly recommend this class to anyone interested in Japanese cuisine. A truly enjoyable and educational experience!

Lina Saje

March 12, 2025

Sushi & Miso Soup Cooking Class w/ Pro Chef in Osaka

Classes

We had 6 girls participating in Ramen making and we each had so much fun. We each took turns doing something in the process of cooking. And then at the end enjoyed the meal we made together. It felt very authentic and we learned a lot. Definitely recommend to anyone that has some time in Osaka!

Andrea Carvajal

March 10, 2025

Quick & Easy Ramen-Making Class in Osaka

Classes

Discover the Elegance of Kosher Japanese Home Cooking

Experience the unique blend of cultural traditions with our Kosher Japanese home cooking classes. Immerse yourself in the art of Japanese cuisine, now available with kosher options, making it accessible to everyone who follows dietary laws. Learn how to create classic Japanese dishes in a kosher way, using ingredients and techniques that respect both culinary and religious traditions. These classes offer a deep dive into not only the flavors but also the rich cultural heritage behind Japan’s age-old culinary arts.

Learn from Passionate and Knowledgeable Instructors

Our Kosher Japanese home cooking classes are taught by expert chefs who specialize in both kosher and Japanese cuisines. You will receive hands-on guidance as you learn how to create authentic Japanese dishes such as Sushi, Ramen, and Tempura, all adapted to meet kosher dietary requirements. Our instructors are skilled in offering clear, step-by-step advice that will ensure you leave each class with a solid understanding of how to recreate these dishes at home. With small class sizes, each participant will have ample opportunity to ask questions and receive personalized feedback, enhancing the learning experience.

Enjoy a Unique Culinary Journey

By taking part in our Kosher Japanese home cooking classes, you are setting out on a culinary journey that combines the best of both worlds: the finesse and precision of Japanese cooking with the mindful adherence to kosher laws. These classes not only teach you recipes but also provide insights into the cultural significance and history behind each dish. Expand your culinary repertoire and bring a touch of Japan to your kosher kitchen. Embrace this opportunity to explore a unique fusion of flavors, improve your cooking skills, and enjoy a memorable food experience that honors both kosher guidelines and the artistry of Japanese cuisine.