Restaurants(10844)
La TRIPLETTA
Experience authentic Neapolitan pizza at La TRIPLETTA in Musashi-Koyama. Known for handcrafted dough and beloved pizzas. A must-visit for Italian cuisine lovers.
Junidanya Hanamikoji Branch
Among townhouses on Gion’s Hanamikoji Street is Junidanya, the first shabu shabu restaurant in Japan that still uses copper pots heated by charcoal to cook its Kobe beef.
Yakiniku Daikokuya Suita Kishibe Branch
Experience authentic Japanese BBQ at Yakiniku Daikokuya, located in Suita, Osaka. Specializes in premium Kuroge Wagyu beef. Free oolong tea complements the meal.
Jingisukan Hitsujia
Jingisukan Hitsujia, located in Ikebukuro, specializes in the traditional Genghis Khan BBQ. Known for its tender lamb, this iconic spot offers an authentic dining experience with a focus on freshness and flavor.
Shunsai Suzuyoshi
Shunsai Suzuyoshi offers exquisite Japanese dishes in a tranquil setting in Yudaonsen. Known for fresh sashimi and local seafood, it's cultivated by an attentive chef.
Nebuta no Kuni Taka Kyuu
Discover Nebuta no Kuni Taka Kyuu in Honchō, Aomori for its diverse Izakaya, Seafood dishes, and captivating shamisen performances. Experience Aomori's cultural richness.
Togashi Nikuya
Togashi Nikuya in Tsuruoka offers exquisite Yakiniku and Horumon, renowned for its Yamagata beef. Enjoy a relaxed atmosphere with delicious Japanese-style BBQ.
Bistro Graine Marche Tsunashima Branch
A cozy bistro near Tsunashima Station in Yokohama, blending French and Spanish flavors to create delightful dishes in a warm and inviting atmosphere.
Geppa
Geppa in Kitashinchi provides authentic Japanese cuisine. Enjoy signature eel and steam-fresh mushrooms.
Harumasa
Discover Harumasa Kofu for creative cuisine renowned for its exquisite sake selection, specialty fried skewers, just 10 minutes from JR Kofu Station.
Yakiniku Hanabi Meieki Branch
Indulge in premium Yakiniku near Nagoya Station. Specializing in exquisite grilled beef dishes, especially the standout Chateaubriand, for meat aficionados.
Koshou An
Koshou An serves exquisite soba in Sendai's Nakayama area, known for its seasonal variations like yuzu-infused soba. A must-visit for soba enthusiasts!
Teuchi Soba Sobaya Sumikura
Teuchi Soba Sobaya Sumikura offers authentic soba near Ishiyama-dera Temple, with sakura shrimp tempura as a highlight. Delight in traditional Japanese flavors in a refined setting.
WILD STOCK
Discover WILD STOCK in Kawasaki, offering flavorful hamburgers with Australian beef. Relish in their signature Wild Stock Burger and cozy diner vibes.
Kuma ya Bekkan Yasaka
Located near Chigasaki, Kuma ya Bekkan Yasaka offers seafood lovers a taste of immaculate sashimi in an inviting izakaya setting, highlighted by its signature kaisen-don.
Nami Shibuki
Nami Shibuki, located near Utoro in Hokkaido, offers delectable ramen and izakaya delights, notable for its rich tonkotsu salt ramen.
Kanteki Higashikariya Branch
Kanteki serves exquisite Yakiniku in Kariya, featuring high-quality meats like thick-sliced tongue. Discover this hidden gem, perfect for aficionados of tender BBQ beef.
Seikouen Yonohonmachi Branch
Seikouen offers Yakiniku and Horumon delights in Saitama. Located near Yonohonmachi Station, famed for its succulent BBQ beef and special Korean flavors. Perfect for family meals in private settings.
Napoleon
Enjoy historic izakaya charm at Napoleon in Chuo Ward, Kumamoto. Diverse shochu, savory horse sashimi, and classic dishes, celebrate rich culinary traditions.
Uosou Main Branch
Uosou, an iconic sushi spot in Kofu, Yamanashi, delights with its large Koshu-style sushi drizzled with sweet soy glaze. Cozy, nostalgic ambiance.
Yakiniku Dining Hyakuman Ishibashi Branch
Yakiniku Dining Hyakuman in Shimotsuke, Tochigi, offers traditional Yakiniku with options for delicious beef tongue and skirt steak. Known for its impeccable service and serene dining atmosphere.
Shofuku
Experience the best seafood delights at Shofuku, located near Itsukushima Shrine. Savor fresh oyster delicacies and the local favorite, anago rice, in a cozy setting.
Yakiniku Takechi
Yakiniku Takechi in Kumiyama offers premium yakiniku with exquisite cuts like succulent sirloin and tender harami. Known for authenticity, perfect for quality barbecue seekers in Kyoto.
Itamae Yakiniku Itto Tengachaya Main Branch
Itamae Yakiniku Itto Tengachaya offers premium Yakiniku in Osaka's Nishinari Ward. Known for its expert chefs and top-grade wagyu cuts, it's a must-visit for BBQ enthusiasts.
Iide
Iide in Yamagata offers authentic Japanese cuisine with specialties like Imoni stew and Yamagata beef. Just a 5-minute walk from Yamagata Station.
Yakiniku Hibiki Kyoyama Branch
Yakiniku Hibiki offers an electrifying experience in Okayama's Kita Ward. Relish in premium Yakiniku (BBQ Beef) with cutting-edge conveyor service for a unique dining journey. Suitable for all ages.
Noto Mi Annex
Discover the taste of Noto at Noto Mi Annex, where Izakaya and Seafood dishes offer a unique culinary journey in Bunkyo City, near Suidobashi Station.
Seafood Shokudo Sawazaki Suisan
Kaisen-don and Seafood specialists in Otaru, Seafood Shokudo Sawazaki Suisan delights with fresh catches like uni and crab bowls. Ideal for savoring Hokkaido's finest.