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Shofuku

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Fugu / Crab / Other Seafood
Average cost
Lunch: ¥4,000 - ¥5,000

Discover authentic seafood dishes in Miyajima at Shofuku, where the flavors of oysters and anago meet the serene vibes near Itsukushima Shrine.

Restaurant Details

Nestled in the scenic embrace of Miyajima, Shofuku is a celebrated culinary gem specializing in seafood, especially its succulent oyster dishes. The restaurant is positioned near the picturesque Itsukushima Shrine, making it a perfect spot for those exploring the renowned landmarks of Hiroshima and seeking a delightful dining experience.


Shofuku's menu is a testament to the bounty of the sea, featuring a variety of oyster preparations including fried, grilled, and pickled delicacies, designed to showcase the rich flavors of the region's prized shellfish. The fried oysters are especially popular among visitors for their crispy exterior and juicy interior. The local specialty, anago (conger eel), is also a must-try, presented in dishes like anago rice that pairs beautifully with a sweet and savory sauce, and provides a comforting, flavorful meal.


The ambiance at Shofuku is warm and welcoming with a minimalist approach that compliments the restaurant's focus on quality and freshness. With only a few seats available, diners enjoy a cozy, intimate setting perfect for savouring each dish leisurely. Takeout is a popular option for guests who prefer to enjoy their meals on the go, with neatly packed items that capture the essence of the local cuisine.


Service at Shofuku is noted for its friendliness, if somewhat limited due to the relaxed pace. Despite occasional language barriers, the staff's efforts to communicate and make guests feel welcome are evident. They recommend seasonal specials and provide insightful suggestions to enhance the dining experience.


Located a short walk from the ferry terminal, Shofuku stands as a delicious pause in the vibrant atmosphere of Miyajima. With its dedication to fresh, quality seafood and a homely atmosphere, Shofuku offers a memorable taste of Hiroshima's culinary culture.

Shofuku Access Info

  • Shofuku is a 20-minute walk from Hiroden Miyajima Guchi Station.

Shofuku Phone Number

0829-44-0411

Shofuku Business Days

Sunday
11:00 AM
08:00 PM
Monday
11:00 AM
08:00 PM
Tuesday
11:00 AM
08:00 PM
Wednesday
11:00 AM
08:00 PM
Thursday
11:00 AM
08:00 PM
Friday
11:00 AM
08:00 PM
Saturday
11:00 AM
08:00 PM

Shofuku Address

1162-6 Miyajimacho, Hatsukaichi-shi, Hiroshima, 739-0588

Shofuku Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.

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2024
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¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
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SEAT RESERVATION
HIROSHIMA

Mame-tanuki

At Mame-tanuki, you can savor local specialties in Miyajima like fresh oysters and anago (conger eel).

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000