在線日本烹飪課程(3)
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大阪
大阪烹飪大師課:製作奶油拉麵&日式煎餃
學會以後在家也能製作原汁原味的日本料理哦!和烹飪大師 Saeko 一起,在她家廚房學習如何製作奶油雞肉拉麵和香脆煎餃,享用自己親手製作的美味佳餚!
從$62.29
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京都
京都拉麵製作體驗
如果您的國家沒有拉麪,那麼學習如何從頭開始製作拉麪如何?在京都歷史悠久的祗園地區的一家拉麪店裏,您將和麪、擀麪、切面,並比較 3 種不同風格的拉麪。
從$41.52
私人體驗
量身定製之旅
找不到您要找的東西?我們可以爲您定製美食體驗或行程。

1 / 3
Such a Great experience and Great people! Highly recommend.
Leslie Gills
四月 01, 2025
京都拉麵製作體驗
課程
My husband and I had an incredible time learning to make sushi with Saeko! Saeko welcomed us into her home and kitchen, where we learned all about the different ingredients in miso soup, sushi, and tofu, and then we got to make (and eat) each! We would love to take another class by Saeko. Very highly recommend this class as part of your visit to Japan! 🌸
Sarah Hanneken
三月 28, 2025
大阪烹飪大師課:學習製作素食壽司
課程
We had so much fun making sushi with Aya! We can't wait to try out what we learned at home :-)
Alexandra Kotanko
三月 27, 2025
京都壽司裝飾藝術大師課
課程
What a wonderful experience! Everything was clearly explained and conducted in a friendly and welcoming environment. It was a real learning experience, and you got to eat your handiwork when you were finished. The host explained and demonstrated everything first and then let's you do it on your own. Very authentic and highly recommended!
Tuomas Leone
三月 27, 2025
大阪早餐製作課程:日式飯糰和味噌湯
課程
This was great. Fumi and her team lead us through making Gyoza and Ramen Noodles step by step in a very easy and organised way. We were all surprised and delighted with what they guided us to produce. What I thought of as something very difficult they made into an easy set of tasks that produce a surprisingly good outcome on the first attempt. Very clear instructions and guidance throughout but also making sure we did it ourselves so we learned. A very good and useful cooking experience with also good tips along the way.
Gerard Buckley
三月 25, 2025
大阪烹飪之旅:製作日式拉麵&餃子
課程
如果您正在尋找一種在家就能享受的互動式在線美食體驗,byFood 爲每個人提供各種在線烹飪課程。從在線素食烹飪課程(如和菓子製作課程)到教授如何製作日本當地風味鹹煎餅的廣島大阪燒烹飪課程,再到最適合家庭的可愛卡通便當課程,您可以在這裏找到日本最好的在線烹飪課程。
虛擬烹飪班讓您有機會在自己家裏學習如何製作日本料理,並通過有趣的活動與家人、朋友和世界各地的陌生人建立聯繫。在線烹飪班適合初學者、有小孩的家庭以及有各種飲食限制的人。我們提供的體驗包括爲喜歡以植物爲食的人開設的在線素食烹飪課程,以及關於如何製作各地風味的定製鹹煎餅--大阪燒的講習班。在 byFood 上參加現場烹飪課程,學習如何烹飪經典日式菜譜,這些菜譜一定會成爲您的主打菜譜!