無麩質 美食之旅(31)

We had the pleasure of Hiro giving us a tour of the Nishiki Market. Unfortunately we had a tight schedule and Hiro went out of his way to accommodate our timeline. Not only did we learn so much about local cuisine we were also provided several suggestions on tips on other things to do in the area. Hiro is very interesting and a great conversationalist. We will definitely take his evening tour next time we are in Japan. Thanks Again Hiro.

My wife and I had a great time and learned a lot about how sake is made. Kyoko was very helpful and made us comfortable to ask questions. I recommend this to anyone interested in Japanese culture, understanding sake making, and of course, experiencing Japanese hospitality.

We really enjoyed this tour! David could tell us a lot about wasabi and he is clearly very passionate about it. We were allowed to grind the wasabi ourselves and of course eat it. I would definitely recommend this tour. The area is very nice as well.

It was lovely. The staff was so nice and answering all of our questions. The tour of the farm was super interesting. They took us out with the car to the plantations and showed us the plants. We tasted a lot of the and were given great informations on what they are and why they taste like they taste

Alex was a great guide and showed us those tiny local places full of life !! The food was delicious too. Loved every second of it !!