和食烹飪課 由聯合國教科文組織所認證
Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.
東京築地魚市場之旅:享用早點
Immerse yourself in the sights, sounds, and smells of one of Tokyo’s most famous markets: Tsukiji Market. From a variety of seafood vendors and street food stands, your guide will take you to four can’t-miss spots for the freshest seafood!
大阪完全美食之旅
Join this tour in Minami Osaka, where gleaming lanterns light the path from restaurant to restaurant, and larger-than-life food signs indicate glorious gyoza and seafood within. Explore 4 food stops and a local restaurant with a knowledgable guide.
京都美食之旅:製作美味家常菜
Delve into Japanese home cooking at a family house located only 10 minutes from the Kyoto Botanical Gardens. Guided by a local cooking instructor, you’ll prepare an appetizing lunch using seasonal and organic ingredients.
大阪烹飪大師課:製作御好燒
Osaka’s iconic savory pancake, okonomiyaki is calling your name! With Yoko-sensei, a certified food coordinator and licensed guide, you’ll learn how to make Osaka-style okonomiyaki along with two side dishes and the Japanese omelet, tamagoyaki.
京都美食之旅:一起製作日本拉麵與餃子
Join Nariko (a professional cooking instructor) for a hands-on home cooking class in Kyoto! Make shoyu (soy sauce) ramen, gyoza, & a side dish from scratch, & then enjoy your handmade meal.
相約大阪:黑門市場之旅
Visit Osaka’s bustling Kuromon Market for top-quality produce, meats, and street foods; then check out Sennichimae Doguyasuji, a.k.a. Osaka’s “Kitchen Town,” and admire the craftsmanship of kitchen items like knives, pottery, and lacquerware!
在東京,尊享私人廚師為您定制的廚師發辦壽司,品鑒極品清酒
A private dining experience in the heart of Tokyo, enjoy an omakase course with Chef Imai featuring 15 pieces of sushi and a sake pairing. Seasonal appetizers, soup, and dessert are also included in this intimate sushi counter experience.
尋味大阪:親手製作味噌
Fermentation specialist Yoko will teach you how to make miso—the beloved staple ingredient of Japanese cuisine. Learn about the history and regional differences of this fermented bean paste from a certified guide/interpreter, and try it for yourself!
大阪清酒之旅:製作美味的章魚燒
Join Momoko, a sake sommelier, for a sake-tasting experience & takoyaki cooking class in Osaka! Learn about & taste a variety of sake, learn how to make takoyaki, & then enjoy freshly made takoyaki with drinks & a unique sake dessert.
來自錦市場的創意壽司製作課
In this sushi making class near Gion and Nishiki Market, less than 10 minutes by train from Kyoto Station, savor the quintessential flavors of Kyoto. Learn to make three kinds of sushi, taste local seasonings, and indulge in dessert.
大阪烹飪大師課:製作奶油拉麵&日式煎餃
Make creamy ramen and crispy gyoza from scratch! Join Saeko–a food stylist, professional chef, and recipe developer–for an authentic home cooking class in Osaka!
在東京淺草製作鯛魚燒
During a hands-on class in Tokyo’s historic Asakusa district, learn how to make a classic Japanese street food: taiyaki. This fish-shaped cake is usually made with sweet bean paste, but you can also select unique savory options like cheese and curry!
新宿夜生活之旅:思出橫丁、黃金街和歌舞伎町
Eat and drink your way through Shinjuku–Tokyo’s renowned nightlife district–alongside an English-speaking Japanese guide. Discover hidden bars, local izakayas, make friends, and lifelong memories during this quintessential nightlife experience.
和束採茶之旅
Experience the beginning of the process that takes tea leaves to the vivid green cup of matcha that’s loved by Japan and across the world.
東京拉麵之旅
Join ramen expert Hiroshi, who comes from a family with generations in the business of ramen-making, and take a personalized tour in Tokyo, trying two different styles of ramen at two of his recommended ramen shops.
大阪廚房體驗:壽司、玉子燒和味噌湯
Join Saeko, a professional food stylist & recipe developer, for a home cooking class in Osaka! Learn how to make 3 types of sushi, tamagoyaki (Japanese rolled omelet), & miso soup. Enjoy your meal and take home an English-language recipe booklet.
素食烹飪大師課:製作奶油拉麵&日式煎餃
A vegan ramen and gyoza cooking class in Osaka? Look no further! Join Saeko–a pro chef, food stylist, and recipe developer–for a vegan cooking class. Develop cooking skills, make ingredients from scratch, then enjoy your handmade meal.
大阪精釀啤酒之旅
Guided by a certified craft beer server, hop between craft beer bars in downtown Osaka. Learn about the new and innovative brew culture that’s bubbling up in Osaka, while you sip half-pints of domestic beer at each location.
大阪新世界街頭美食懷舊之旅
Osaka’s retro Shinsekai district is designed to evoke a cross between Coney Island and Paris–and it’s truly a wonderland of street food. Get your munchies satisfied on this tour of the cheerful, bustling neighborhood.
大阪手工課:製作塑膠食品樣品鑰匙扣或磁貼
Do you love Japanese food so much that you want to take it home? This family-friendly workshop in Namba, Osaka, allows you to make your own plastic food sample keychain or magnet. Choose between a takoyaki ball and sushi and get painting!
探秘築地,親手製作壽司
An unforgettable tour for seafood lovers! Discover the wonders of the famous Tsukiji Outer Market, tasting samples of Japanese snacks and green teas. Then, dive into a hands-on sushi making class, taught by a professional chef.
京都町屋茶道體驗
Discover the warmth of Japanese omotenashi (hospitality) during this traditional Japanese tea ceremony at a renovated townhouse in Kyoto. Join tea master Randy Channell for a peaceful tea ritual featuring Kyoto matcha and local sweets.
夜遊祗園,品嚐京都懷石料理
Join a local guide as you stroll the cobbled streets of Gion and the Pontocho alley, and take in the atmosphere and local culture and history. After exploring, sit down to an elegant, multi-course kaiseki dinner.
邂逅京都:錦市場&祇園之旅
This tour combines the cultural hotspots of Kyoto with its famous Nishiki Market, home to hundreds of shops selling everything from premium sake, to crunchy pickles, to savory rice crackers. Sightsee and snack your way through the area with a guide!
東京灣豪華遊輪:天空樹、彩虹橋美景
Experience a beloved pastime of a bygone era aboard a private yakatabune (roofed boat). Cruise the Tokyo city waterways (Odaiba, Rainbow Bridge, Skytree), enjoy an elegant kaiseki meal prepared by renowned chefs, & more.
京都錦市場之旅
Immerse yourself in the sights and sounds of Nishiki Market, Kyoto’s 400-year-old culinary hub, stopping at several shops offering fresh seafood, local products and intricate sweets. Get deep insights into Kyoto’s cuisine from a local guide.
東京青山夢幻下午茶體驗
Enter the whimsical world of Ginger Garden in Tokyo’s stylish Aoyama neighborhood. Indulge in a special afternoon tea experience, including sweet treats, decadent cakes, savory finger foods, and beverages.