Restaurants(10910)

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SEAT RESERVATION
YAMAGUCHI

Unagi No Naruse Yumetaun Ube Branch

Explore unagi mastery in Yumetaun Ube. Delight in expertly grilled eel, sweet sauces, and authentic flavors. A must-visit for unagi aficionados.

Lunch: ¥2,000-3,000
SEAT RESERVATION
TOKYO

Kura

Savor authentic Japanese cuisine at Kura, Asakusa, offering exquisite Tamura beef near the Sensoji Temple with a spectacular Skytree view.

Lunch: ¥3,000-4,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
AICHI

Daliguadalupe Terrace House

Daliguadalupe Terrace House in Marunouchi, Nagoya, offers dazzling Spanish and Mexican cuisine vistas with oysters as its main attraction.

Dinner: ¥4,000-5,000
SEAT RESERVATION
NIIGATA

Daimaru

Daimaru, an izakaya in Niigata's Nishikan Ward, is renowned for its mentaiko beef offal hot pot and exquisite charcoal-grilled chicken.

Lunch: ¥4,000-5,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
GIFU

Meiraku En Irifunecho

Savor the best yakiniku at Meiraku En Irifunecho in Gifu, where award-winning BBQ beef meets Morioka Cold Noodles in an elegant setting.

Lunch: ¥2,000-3,000
Dinner: ¥5,000-6,000
SEAT RESERVATION
HOKKAIDO

Hokkaido Tokachi Jikabi Aburi No Tanjirou

Savor authentic Yakiniku in Obihiro, with standout dishes like beef tongue and a welcoming Izakaya atmosphere.

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
TOCHIGI

Matsuri Bayashi Oyama Branch

Discover the rich izakaya cuisine at Matsuri Bayashi in Oyama! Enjoy exceptional yakitori, black curry, and select Tochigi sake, steps from Oyama Station.

Dinner: ¥3,000-4,000
SEAT RESERVATION
SAITAMA

Williams Brooklyn Restaurant

Williams Brooklyn in Kuki, Saitama, delights with gourmet burgers and exclusive craft beers in a cozy atmosphere. Easy access from Kuki Station.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
KAGAWA

Mire Poix

Creative izakaya-yoshoku fusion in Takamatsu's lively scene; perfect for gatherings.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
SAGA

Takezaki Kani Saryou Kaishun

Saga's acclaimed Takezaki Kani Saryou Kaishun delights with authentic Japanese crab delicacies amidst an enchanting coastal backdrop.

Lunch: ¥6,000-8,000
Dinner: ¥6,000-8,000
SEAT RESERVATION
NARA

Chinese Sichuan Branch

Authentic Sichuan cuisine with famous mapo tofu located in picturesque Kashiba, Nara. Masterful chef showcasing time-honored culinary artistry.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
KANAGAWA

Zarubaku

Experience Zarubaku in Kanagawa—a fusion of izakaya and soba dining near Fujisawa Station, renowned for fresh sashimi and handmade soba specialties.

Lunch: ¥1,000-2,000
Dinner: ¥5,000-6,000
SEAT RESERVATION
TOKYO

Shamo Ichi Ikebukuro Branch

Savor award-winning Shamo chicken at Shamo Ichi in Ikebukuro. Enjoy yakitori and ultimate Oyako-don 2 minutes from Ikebukuro Station.

Dinner: ¥6,000-8,000
SEAT RESERVATION
FUKUSHIMA

Konan Branch

Konan serves top-quality yakiniku in Iwaki, famed for its sublime beef tongue and rare flap meat, located on the accessible Kashima Road.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
NIIGATA

Yakiniku Moranbon Main Branch

Discover Yakiniku Moranbon in Joetsu for premium yakiniku and izakaya delights near Naoetsu Station. Enjoy signature dishes in a luxurious setting.

Dinner: ¥6,000-8,000
SEAT RESERVATION
OITA

Yakiniku Bon

Taste the essence of Yakiniku in Beppu at Yakiniku Bon, where premium beef awaits in a relaxed and inviting setting.

Dinner: ¥3,000-4,000
SEAT RESERVATION
KANAGAWA

Yakiniku Pada

Yakiniku Pada in Yugawara offers premium charcoal-grilled meats in an inviting atmosphere, accompanied by exceptional hospitality.

Dinner: ¥2,000-3,000
SEAT RESERVATION
OSAKA

Sennichimae Okuda

Sennichimae Okuda in Osaka is a hidden gem offering authentic izakaya dining with fresh sashimi and a lively atmosphere.

Dinner: ¥2,000-3,000
SEAT RESERVATION
TOKYO

Serina Main Branch

Serina, nestled in Tokyo’s Roppongi, offers exquisite Wagyu beef and seafood shabu shabu amid serene, traditional Japanese decor.

Lunch: ¥4,000-5,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
HYOGO

Chibi

Experience traditional Japanese dining at Chibi Izakaya in Nishinomiya. Savor fresh sashimi, diverse dishes, and a cozy ambiance just steps from the station.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
HIROSHIMA

Tempura To Wine Kojima Hiroshima Branch

Explore the fusion of Japanese tempura and fine wines at the cozy Tempura To Wine Kojima Hiroshima, nestled in the vibrant Tatemachi district.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
MIYAGI

Horumon Shokudo Shokuraku RokuchoNome Branch

Delight in authentic yakiniku at Sendai's Miyagino Ward with Chef Takahashi's culinary mastery at Horumon Shokudo Shokuraku for retro vibes and savory tastes.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
HIROSHIMA

Shoku No En Sumika

Discover Shoku No En Sumika in Hiroshima, offering creative Izakaya-style dining with Kyushu Mitsuse chicken, cozy atmosphere, and distinctive drinks.

Dinner: ¥4,000-5,000
SEAT RESERVATION
HYOGO

Unamoto Ninomiya Branch

Unagai cuisine in Kobe's Chuo Ward near Hyotan Temple. Savor expertly grilled eel with crispy skin and tender flesh. A hidden gem for unagi lovers.

Lunch: ¥3,000-4,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
KANAGAWA

Kani Doraku Yokohama Branch

Savor award-winning crab delicacies and Japanese seafood at Yokohama's Kani Doraku, renowned for its signature kani sukiyaki and snow crab steak.

Lunch: ¥4,000-5,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
CHIBA

Midou En

Experience Sakura's best Yakiniku at Midou En. Enjoy succulent kalbi near Kazusa-Kameyama Station.

Dinner: ¥3,000-4,000
SEAT RESERVATION
SHIZUOKA

Chisou Yamaden

Embark on a culinary experience at Chisou Yamaden in Shizuoka, where seasonal Japanese cuisine, crafted by Chef Yamashita awaits you in an intimate setting.

Lunch: ¥30,000-40,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
MIYAGI

Masuya

Experience Sendai’s culinary charm at Masuya, a stand bar known for its exceptional otsumami and friendly atmosphere. Located near Sendai Station.

Dinner: ¥2,000-3,000
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