Horumon Shokudo Shokuraku RokuchoNome Branch
Discover the true flavor of Japanese yakiniku crafted by Chef Takahashi in Sendai's Miyagino, all within a nostalgic setting at Horumon Shokudo Shokuraku.
Restaurant Details
Horumon Shokudo Shokuraku is a popular destination in Sendai, known for its authentic Japanese yakiniku experience with a special focus on savory grilled beef and organ meats. The restaurant, part of the Yamanakaya group, is dedicated to preserving the rich culinary traditions while offering exceptional service.
Located in Miyagino Ward, Sendai, the venue provides easy access with ample parking space. The interior features a nostalgic atmosphere, invoking the charm of the Showa era, making it an ideal spot for families and casual outings.
Renowned Chef Takahashi skillfully prepares dishes using premium ingredients, ensuring an outstanding dining experience. The menu is highlighted by popular choices such as the Genki kalbi set meal and Shiro pork offal, complementing the authentic flavors with rice, kimchi, and soup.
The inviting decor, enhanced by classic musical tunes, provides a comfortable and unique ambiance. Guests are welcomed by attentive and friendly staff, ensuring a delightful visit.
Customers can enjoy a varied menu, offering individual meat plates and enticing side dishes to suit all preferences. The touch panel ordering system enhances the dining experience, making ordering quick and easy.
Known for its value-for-money meals and warm atmosphere, Horumon Shokudo Shokuraku remains a top choice for food enthusiasts looking to enjoy quality yakiniku in a simplified yet inviting environment.
Horumon Shokudo Shokuraku RokuchoNome Branch Phone Number
Horumon Shokudo Shokuraku RokuchoNome Branch Business Days
Horumon Shokudo Shokuraku RokuchoNome Branch Address
Bentō 3-13-1 Fukumuro, Miyagino-ku, Sendai, Miyagi 983-0005
Horumon Shokudo Shokuraku RokuchoNome Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Seafood and beef tongue are regional specialties of the Miyagi Prefecture, whose diverse natural landscape offers scenic views across glorious mountains and coastlines.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
29 | 30 | 31 | 1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 1 |
Palpal
Palpal is an acclaimed yakiniku spot in Izumi Ward, Sendai, known for delicious Sendai beef BBQ and a cozy Showa-era ambiance.
Korean Shokudo
Korean Shokudo offers Korean and BBQ beef in Tagajo City. Known for thick beef tongue and stone pot bibimbap. Experience this culinary gem.
Yakiniku King Natori Branch
Yakiniku King offers sizzling Japanese BBQ near Natori Station. Enjoy all-you-can-eat premium meats in a lively setting with outstanding service.
Gacchan Ochiai Ekimae Branch
Experience expert yakiniku at Gacchan in Sendai, near Rikuzen-Ochiai. Known for its flavorsome gacchan guts and welcoming ambiance.