Serina Main Branch
Nabe / Sukiyaki / Shabu Shabu
Experience a frontier of culinary artistry with Serina's fresh shabu shabu and exquisite crab, nestled elegantly in the heart of Roppongi, Tokyo.
Restaurant Details
Delve into the world of premium Japanese cuisine at Serina, a distinguished restaurant nestled in Roppongi, Tokyo. Specializing in the sublime art of shabu shabu, Serina is celebrated for using the freshest ingredients, including succulent crab and superior Wagyu beef. Here, each dish is crafted with precision, allowing the natural flavors to shine.
Upon entering, guests are greeted by a harmonious blend of modern elegance and traditional Japanese aesthetics. The interior boasts subdued lighting and decorative elements that create a peaceful dining atmosphere, making it an ideal spot for both intimate dinners and business gatherings.
Situated conveniently near Roppongi Hills, Serina is easily accessible and a must-visit for anyone exploring this vibrant area. Perfectly positioned for both locals and tourists, this culinary gem provides an unforgettable dining experience that brings the authentic taste of Japan right to your table.
Serina Main Branch Phone Number
Serina Main Branch Business Days
Serina Main Branch Address
3-12-2 Roppongi, Minato-ku, Tokyo 106-0032
Serina Main Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
29 | 30 | 31 | 1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 1 |
10 meals
SEAT RESERVATIONKohaku
Chef Koizumi Koji is the youngest chef in Japan to hold three Michelin stars. At his Kagurazaka restaurant Kohaku, he uses unorthodox combinations of ingredients not usually found in traditional kaiseki to phenomenal effect.
SEAT RESERVATIONMakimura
This restaurant may no longer have its astounding three Michelin stars, but it's definitely not due to lack of ability or deliciousness. Now referral-only, Makimura continues to delight regulars with its simple kaiseki cuisine.
SEAT RESERVATIONAkasaka Eigetsu
Courtly cuisine meets homely hospitality at this highly-rated kaiseki restaurant in Tokyo.
SEAT RESERVATIONJingumae Higuchi
Carefully hand-crafted fare makes for an incredible dining experience in the heart of Tokyo.