Tokyo Vegan Izakaya Food Food Experiences(13)
Shinjuku After Dark Izakaya Tour
With a local bar-hopping expert, discover Shinjuku’s nightlife and the best bars and restaurants in the area. Dine at izakaya gastropubs and standing bars and fill up on classic Japanese bar foods during this fun night out!
The Midnight Diners: Tokyo Experience
In the eclectic Harmonica Yokocho drinking alley, hop from bar to bar, chatting with your trilingual guide and locals, and trying creative food and drinks like horse meat shumai and tea-infused cocktails.
Shibuya Scramble: Hidden Bars & Lively Izakayas
Experience true Tokyo nightlife with a bar hop and izakaya crawl through Shibuya! Visit a selection of hidden bars, local watering holes, and explore the city’s backstreets alongside your English-speaking Japanese guide.
Shinjuku Nightlife: Omoide Yokocho, Golden Gai, & Kabukicho
Eat and drink your way through Shinjuku–Tokyo’s renowned nightlife district–alongside an English-speaking Japanese guide. Discover hidden bars, local izakayas, make friends, and lifelong memories during this quintessential nightlife experience.
Local Tokyo Nightlife Shibuya Bar Hopping Tour
Go on a barhopping tour for a real taste of Shibuya’s nightlife! Go on a crawl through three to four unique restaurants and bars, with free shots at each spot. Take this opportunity to experience the nightlife, and meet new people over drinks!
Eat and Drink Like a Tokyo Salaryman in Shinbashi
“Work hard, play hard” embodies the mentality of many Japanese workers. This mentality is epitomized in the food scene of Shinbashi, the raucous “salaryman” district of Tokyo where business meets pleasure. Explore the area’s gastropubs on this tour!
All-You-Can-Drink Sake Tasting in Shibuya (+30 Bottles)
Join enthusiastic sake experts for a 2-hour unlimited sake tasting in Roppongi. Explore a hand-picked selection of sake from all over Japan, enjoy unique sake appetizers, and learn the history and production processes behind each variety.
Asakusa Bar Hopping Tour (Tokyo)
Join a bar-hopping tour and experience Asakusa like a local. A local guide will show you a side of Asakusa that most visitors do not get to experience. Enjoy food and drink while seeing a unique side of one of the most famous areas of Japan.
High-Quality Japanese Whisky Tasting in Shibuya
In this whisky tasting in Tokyo’s bustling Shibuya district, sip on 10 varieties of whisky from across Japan while learning about their flavors, history and background from a local whisky expert.
Tokyo Bars and Mixology with Whisky, Sake, and Food Pairings
Experience the best of Tokyo nightlife with an expert-guided tour of the bars of Shinbashi and Ginza. Learn about whisky, sake, and food pairings, as well as Japanese drinking etiquette and customs.
Kagurazaka Lunch & Private Walking Tour with a Foodie Guide
Enjoy a walking tour of Kagurazaka, a former geisha district dubbed Tokyo’s little Paris. For lunch, enjoy ramen or a Japanese traditional meal at a restaurant picked especially for you! Wrap up the day with coffee or tea at a nostalgic cafe.
Kagurazaka Dinner & Walking Tour with a Foodie Guide
Discover the charm of Kagurazaka at night in this custom walking tour and dining experience! Dubbed Tokyo’s little Paris, Kagurazaka is a former geisha district in Shinjuku. Explore the area with a guide, and wine and dine at a local restaurant!
Family-Friendly Tokyo Home Party: Home Cooking Class & Meal
Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.
Recent Reviews from GuestsExplore Vegan Izakaya Delights in Tokyo
Tokyo, renowned for its vibrant food scene, is an epicenter of culinary adventure. For those who are passionate about vegan food, the city offers a unique blend of traditional izakaya culinary delights with vegan-friendly options. Delve into the world of vegan izakaya, where plant-based ingredients meet the beloved small-plate dining experience of Japan. Whether you're a local or a visitor, discovering vegan izakaya food experiences in Tokyo is a delightful journey for your taste buds.
The Allure of Vegan Izakaya
An izakaya is a Japanese style, casual atmosphere eatery that offers a variety of dishes meant for sharing, along with an assortment of drinks. These establishments are perfect for those who want to unwind after a long day with friends while savoring multiple distinct flavors. Vegan izakaya experiences in Tokyo cater not only to vegans but also to those looking to try something different without animal products. You can expect an array of innovative dishes that incorporate seasonal vegetables, tofu, and plant-based proteins, all seasoned with traditional Japanese herbs and spices, offering an authentic Japanese dining experience without compromising your dietary preferences.
Savor the Vegan Izakaya Experience
Each vegan izakaya in Tokyo offers a unique twist on this cherished tradition, combining the essence of Japanese culinary art with health-conscious practices. Begin your meal with refreshing vegan sashimi crafted from konjac or seaweed, adorned with a medley of sauces and toppings. Delight in the vegan version of yakitori, where skewered vegetables and plant-based proteins are grilled to perfection and seasoned with authentic sauces. Other popular dishes may include finely crafted tempura made with seasonal vegetables, hearty bowls of vegan ramen, and crisp salads tossed with traditional Japanese dressings. Completing your dining experience, savor a traditional Japanese drink. Many vegan izakayas offer a selection of sake, shochu, or non-alcoholic beverages like matcha tea and refreshing cocktails, ensuring a perfect complement to your meal.
Embark on a culinary experience that respects the environment and promotes healthful eating while still celebrating the indulgent flavors of Japan. With so many vegan izakaya offerings, Tokyo becomes the ideal destination for those seeking new, exciting, and nourishing vegetarian cuisine options that pay homage to Japan's rich culinary heritage.