Tofu Food Tours(11)
Hakata Yatai Hopping: Fukuoka Street Food Tour
Take to Hakata’s streets and numerous yatai food stalls with a local expert and fellow food lover! Experience the various foods, from ramen and gyoza to international cuisine, and enjoy some special stalls popular with the locals.
Eat and Drink Like a Local in Ueno
Just outside of the restless Tokyo city center, there are bars, restaurants, and shops that are seldom frequented by tourists. During this tour, your guide will give you the opportunity to have an authentic and local experience in Ueno.
Fukuoka at Night: Izakaya Foods & Local Ramen in Hakata
Enjoy a fun night in one of Japan’s ramen capitals — Hakata in Fukuoka Prefecture! Make new friends over food and drinks at a local izakaya, then head to a hidden ramen spot that is loved by locals for a late night bowl.
Kyoto Nishiki Market Tour
Immerse yourself in the sights and sounds of Nishiki Market, Kyoto’s 400-year-old culinary hub, stopping at several shops offering fresh seafood, local products and intricate sweets. Get deep insights into Kyoto’s cuisine from a local guide.
Tasting and Tour at One of Tokyo’s Oldest Sake Breweries
Ozawa Shuzo sake brewery is the perfect place to catch a breath of fresh air away from the bustle of the metropolis. Taste fine sakes made using crisp water that trickles down from the surrounding mountains, then enjoy a vegetarian lunch.
Make Your Own Soy Sauce in Japan’s Old Capital (Asuka, Nara)
Explore historical sites in Japan’s ancient capital: Asuka, Nara! In this private experience, you’ll make your own soy sauce in a brewery with over 100 years of history and enjoy a traditional skewered dumpling treat (mitarashi dango) with tea.
Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo)
Discover Yanaka, a Tokyo gem near Nippori and Ueno, in this unique experience led by locals. On this day tour, you’ll explore the area, visit Nezu Shrine and Yanaka Ginza, try local snacks, make your own lunch and take part in a cultural workshop.
Traditional Soy Sauce-Making & Brewery Tour in Hamamatsu
Calling all soy sauce lovers! Explore the world of Japan’s supreme condiment with a historic shoyu (soy sauce) brewery tour, make your very own bottle of soy sauce, try various soy sauce products (including ice cream), & take some saucy souvenirs!
Shimbashi Food Tour: Izakaya, Ramen, & All-You-Can-Drink
Get a true Japanese salaryman experience with this guided night food tour in Shimbashi. Enjoy izakaya food (plus an all-you-can-drink bar) & ramen in one of Tokyo’s CBD districts. Experience includes hotel pickup/dropoff from selected locations.
Serene Hiroshima Tour: Zazen Meditation With Tofu Lunch
Explore the Sera Highlands on this guided 8-hour tour from Hiroshima Station. Enjoy the scenic side of Hiroshima by visiting a seasonal flower farm, a zazen meditation at Shuzenin Temple, a tofu lunch and local souvenir shopping.
Savor Atami: Traditional Tea, Tofu and Local Eats
Fall in love with the traditional culinary culture of Japan during this Shizuoka food tour in the coastal town of Atami. You’ll sample tofu, tea, wasabi-zuke and katsuobushi from three local shops with an English-speaking guide.
Recent Reviews from GuestsExplore the Delights of Tofu on Exclusive Food Tours
If you're a culinary enthusiast seeking a unique food experience, tofu food tours are a must-try. These tours provide an immersive dive into the world of tofu, a staple in Japanese cuisine known for its versatility and nutritional benefits. As a food deeply rooted in cultural history, tofu presents an opportunity to not just taste but also learn about its traditional production methods and diverse uses in modern cooking. Join us as we explore tofu in a way you've never experienced before.
Delve Into the History and Art of Tofu Making
On these tofu food tours, you'll not only get to savor the delightful textures and flavors of tofu dishes but also witness the age-old craft of tofu making. Traditionally made from soybeans, water, and a coagulant, tofu is a simple yet ingenious creation. During the tour, you can expect to visit artisanal producers who have spent generations perfecting their craft. You’ll learn how tofu is made from scratch, starting with soaking the soybeans to pressing them into the soft, pillowy texture that defines quality tofu. This hands-on experience allows participants to truly appreciate the skill and patience that goes into every bite of this beloved food.
Savor a Variety of Tofu-Inspired Dishes
One of the highlights of a tofu food tour is the opportunity to taste a wide array of tofu dishes that showcase its incredible range in the kitchen. From silky smooth tofu in soups and savory hot pots to crispy and flavorful deep-fried versions, your taste buds are in for a treat. You’ll likely encounter dishes like agedashi tofu, where tofu is delicately fried and served in a dashi-based sauce, or perhaps miso-marinated tofu that has absorbed the rich flavors of traditional Japanese seasonings. These tours often take you to various food stops, each one offering a new way to enjoy this versatile ingredient. Whether you're already a tofu lover or a curious foodie ready to expand your palate, these tours offer something for everyone.
Dive into the heart of tofu cuisine with these specially curated tours that promise to enlighten and indulge. Book your spot today and prepare for a culinary adventure that pays homage to one of Japan’s most cherished ingredients.
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