Kosher Wagashi Classes(9)
Sakura Sweets Making & Tea Ceremony in Ikegami Plum Garden
Capture the allure of cherry blossoms in this traditional sweets making class and tea ceremony. You’ll learn to make traditional wagashi confectioneries against the stunning backdrop of Ikegami Baien, a tranquil plum blossom garden in Tokyo.
Traditional Japanese Wagashi Making Class in Kyoto
Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!
Asakusa Matcha Making & Traditional Japanese Sweets
Level up your love of matcha with this matcha-making class in Asakusa that pairs the rich flavor of green tea with elegant Japanese confectioneries in an unique experience led by friendly English-speaking staff.
Matcha-Making & Traditional Japanese Sweets Class in Osaka
The world of matcha awaits in this fun, informative workshop near Osaka’s Shinsaibashi Station. Learn the history of matcha and use traditional tools and methods to make a bowl of genuine matcha to enjoy with traditional Japanese sweets.
Hinagashi Traditional Japanese Sweet Making in Tsuruoka
Tsuruoka, recognized as a UNESCO Creative City of Gastronomy, has a rich and diverse food culture. Come and learn how to make hinagashi, a Tsuruoka specialty that’s made of sweet bean paste and shaped to look like the area’s local specialties.
Make Hanami Dango, Daifuku and Nerikiri Wagashi in Mitaka
Learn how to make two different types of mochi sweets: fruit daifuku and three-color dango skewers, and mold delicate nerikiri wagashi confectioneries. Then, enjoy your sweet creations in this class with a professional instructor in Mitaka, Tokyo!
Wagashi Sweets-Making Workshop at Tokyo’s Koboji Temple
Take a step back in time at this Japanese sweets (wagashi) making experience at Koboji Temple in Tokyo. You’ll learn how to make nerikiri, a type of moist wagashi with delicate motifs, and sip on matcha prepared by a kimono-clad host.
Making Japanese Sweets Together: Team Building Experience
Foster stronger team bonds during this collaborative Japanese confectionery class! Each group will come up with their own innovative wagashi sweets and be judged on creativity and teamwork, then relax with a cup of tea and the finished sweets.
Tea Ceremony & Mt. Fuji Sweets Making in Ikegami, Tokyo
This experience incorporates mindfulness into traditional Japanese practices. Make Mt. Fuji-shaped confectioneries, meditate and participate in a Japanese tea ceremony against the colorful backdrop of the tranquil Ikegami Baien garden in Tokyo.
Recent Reviews from GuestsDiscover the Art of Kosher Wagashi
Embark on an enlightening journey into the world of Japanese sweets with our exclusive Kosher Wagashi classes. Wagashi, traditional Japanese confections, are celebrated for their exquisite beauty and delicate flavors. With a blend of artistry and culinary skill, these sweets have captured the hearts and tastes of many worldwide. In our specialized classes, you will not only learn how to create these delightful treats but also explore how they can be crafted adhering to kosher dietary laws.
Our Kosher Wagashi classes are tailor-made for those who seek to combine cultural discovery with their dietary preferences. The art of creating Wagashi involves meticulous attention to detail, from the selection of ingredients to the final presentation. In our classes, learn how to substitute traditional ingredients with kosher alternatives, ensuring that you can enjoy authentic flavors while staying true to your dietary commitments. Experience the joy of crafting intricately shaped sweets that are a feast for both the eyes and the palate.
Interactive Learning Experience
Each session in our Kosher Wagashi classes is designed to provide an immersive, hands-on learning experience. Our expert instructors will guide you through the entire process, from understanding the rich history of Wagashi to mastering the techniques needed to make them. You’ll be introduced to a variety of Wagashi styles, such as Nerikiri, which are known for their artistic shapes and seasonal motifs, and Yokan, a smooth jelly-like confection that has a long shelf-life.
These classes are perfect for both beginners and those with some confectionery experience. You will receive personal attention and feedback as you hone your skills, ensuring you gain the confidence to recreate these Japanese delicacies at home. As part of the classes, you'll also have the opportunity to connect with fellow participants, share your creations, and learn from each other’s experiences. This interactive environment makes learning fun and memorable.
Celebrating Culture and Tradition
Participating in our Kosher Wagashi classes provides a unique cultural experience that celebrates both Japanese tradition and kosher customs. As you learn and create, you’ll gain insights into the cultural significance of Wagashi in Japanese festivities and everyday life. Each sweet tells a story and reflects the delicate balance between nature and culinary art.
By incorporating kosher practices, our classes respect and honor dietary traditions, making this culinary art form accessible to all. Whether you wish to broaden your culinary repertoire or simply explore new cultural horizons, these Wagashi classes offer an enriching experience. Join us and take home not only your handmade sweets but also a newfound appreciation for the beautiful art of Wagashi.
Reserve your spot in our Kosher Wagashi classes today and start your journey into the world of Japanese confections with the confidence that every sweet you make is crafted to match your lifestyle and beliefs.