Restaurants(10567)

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SEAT RESERVATION
MIYAGI

Palpal

Palpal is an acclaimed yakiniku spot in Izumi Ward, Sendai, known for delicious Sendai beef BBQ and a cozy Showa-era ambiance.

Dinner: ¥3,000-4,000
SEAT RESERVATION
KYOTO

Nakamura Tokichi Main Store

The recent matcha craze might have caught Kyoto off guard, but the venerable Nakamura Tokichi, built in 1819, is more than ready to impress with its extensive menu of matcha-inspired savory and sweet creations.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
YAMANASHI

EBL

Indulge in Italian flavors at EBL, a renowned tavern nestled in Kofu's lively district. Discover award-winning dishes like avocado shrimp pizza. Relish the chic atmosphere.

Dinner: ¥4,000-5,000
SEAT RESERVATION
KOCHI

Minka Oniwa

Discover the hidden gem of Kochi, Minka Oniwa, an award-winning Izakaya offering savory Japanese cuisine in a serene garden setting, with a focus on local seafood and hotpots.

Lunch: ¥4,000-5,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
SHIZUOKA

Kintoki

Kintoki specializes in soba, deep-fried foods, and is famous for its unique katsu sara. Located near Fuji Station, this award-winning restaurant offers a cozy Japanese dining experience.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
AICHI

Kappou Shougetsu

Kappou Shougetsu近荣站,提供获奖海鲜料理和豪华用餐环境。

Lunch: ¥1,000-2,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
GUNMA

Shizen Do

Enjoy award-winning Yakitori at Shizen Do, just steps from Takasaki Station. Dive into a vibrant izakaya experience with exquisite flavors and joyous atmosphere.

Dinner: ¥2,000-3,000
SEAT RESERVATION
AICHI

Seiraku En

Discover Seiraku En, an award-winning Yakiniku restaurant in Naka Ward. Renowned for premium BBQ techniques, it's a 5-minute walk from Shinsakaemachi Station.

Dinner: ¥6,000-8,000
SEAT RESERVATION
NIIGATA

Tori Den

Tori Den 位於古町區,提供絕佳燒鳥體驗。以烤雞串和傳統技法聞名,是親密聚會的絕佳去處。

Dinner: ¥4,000-5,000
SEAT RESERVATION
TOKYO

ZESSAN

Experience premium Kobe beef Yakiniku in Tokyo's Otemachi. Our signature Kobe Beef Boat and award-winning dishes set us apart. Perfect for meetings or gatherings.

Lunch: ¥1,000-2,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
KANAGAWA

Garyu

Garyu excels in Chinese cuisine and Dim Sum, near Nagatsuta. Renowned for its seafood porridge and tasty dim sum. A gem for food enthusiasts seeking exquisite flavors.

Lunch: ¥1,000-2,000
Dinner: ¥6,000-8,000
SEAT RESERVATION
SAITAMA

Shoraku

Experience authentic Chinese and Sichuan cuisine at Shoraku, conveniently located near Kawagoe Station. Known for its award-winning stir-fried lamb with cumin and cozy ambiance.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
HIROSHIMA

HACHIRO'S BAR AND CAFE

HACHIRO'S BAR AND CAFE in Nakamachi offers a unique Teppanyaki Neapolitan and vibrant bar ambiance, led by an engaging team. Experience their strong ketchup-flavored pasta and cozy setting.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
KYOTO

Yakiniku SEVEN

Located near Umekoji Kyoto-nishi Station, Yakiniku SEVEN offers authentic yakiniku and horumon dishes. Highlights include thick-sliced tongue and Tsukimi Tororo Kalbi. Focus keyword: barbecue.

Dinner: ¥3,000-4,000
SEAT RESERVATION
MIE

Taishu Sakaba Torigen

Discover Torigen's yakitori delights in Suzuka. Just 2 minutes from Hiratacho Station, enjoy award-winning chicken dishes and authentic izakaya ambiance.

Dinner: ¥2,000-3,000
SEAT RESERVATION
KUMAMOTO

Yakiniku Aji Hitokire

Award-winning Yakiniku Aji Hitokire in Kumamoto specializes in premium cuts of Akaushi wagyu beef and horse meat, offering an authentic yakiniku experience. Located near Shinshigai, it promises a unique taste of Japanese barbecue.

Dinner: ¥6,000-8,000
SEAT RESERVATION
MIE

Yuki

Indulgent Japanese cuisine with seasonal ingredients in serene Ise; acclaimed chef's specials.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
OKINAWA

Umi no Sachi

Umi no Sachi in Miyakojima offers exquisite seafood and authentic Okinawan cuisine. Enjoy dishes expertly crafted with fresh ingredients in a warm, inviting atmosphere. A must-visit for food enthusiasts.

Lunch: ¥2,000-3,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
GUNMA

UNAMI

Explore UNAMI's exceptional fusion of Sukiyaki, Italian, and Izakaya cuisines in Gunma. Relish in award-winning dishes by a talented chef in a modern Japanese setting.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
OSAKA

Kitahama Diner

Discover Kitahama Diner in Osaka, a vibrant stand bar offering teppanyaki delights and an impressive wine list. Just a short walk from Kitahama Station, perfect for quick gourmet escapes.

Dinner: ¥2,000-3,000
SEAT RESERVATION
CHIBA

SAYAN

Located in Minamiboso, SAYAN offers Italian and Izakaya cuisine near Chikura Fishing Port. Known for its award-winning shrimp fry and unique SAYAN Burger, perfect after a surf. Keyword: coastal. Enjoy generous servings in a Bali-inspired setting.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
FUKUOKA

Sumibi Yaki Ikki

Award-winning izakaya delights at Sumibi Yaki Ikki, featuring charcoal-grilled chicken near Nishitetsu Kurume Station.

Dinner: ¥3,000-4,000
SEAT RESERVATION
NIIGATA

Uoei

Uoei offers authentic Japanese cuisine in Nagaoka, known for its fresh sashimi sets and cozy atmosphere. A hidden gem for traditional flavors in a convenient location.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
OSAKA

Naniwa Kappou Noboru

In Osaka near Umeda Sky Building, Naniwa Kappou Noboru is acclaimed for chef Noboru Ochiai's expertise in seasonal Japanese cuisine and delightful dishes.

Lunch: ¥8,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
OSAKA

Chinchiku

Indulge in award-winning Motsu Nabe at Chinchiku, a quaint spot near Osaka Tenmangu Shrine. Keywords: Motsu Nabe, Goteyaki.

Dinner: ¥3,000-4,000
SEAT RESERVATION
HYOGO

Chisou Wabisuke

Chisou Wabisuke in Nishinomiya is an enchanting soba restaurant known for its handmade buckwheat noodles and serene atmosphere. A short walk from Hankyu Shukugawa Station.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
HYOGO

Tachiyori Sakaba Gyoten

Seafood tavern in Kobe's Motomachi district. Known for fresh sashimi and an array of drinks, perfect for casual gatherings. A must-visit for seafood lovers!

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
TOKYO

Hosakaya

Think unagi, but on a stick — offering only counter seating, this permanent Jiyugaoka eatery has been serving charcoal-grilled eel skewers since 1950, attracting locals and travelers with its eel dishes that run affordably.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
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