Tokyo Vegetarian Matcha Food Experiences(36)
Mochi and Traditional Sweets Making with Tea Ceremony
A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.
Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower
In this private cooking and tasting experience in central Tokyo, you’ll learn how to make onigiri (rice balls) and take part in an amazake (fermented rice drink) tasting alongside a team of dedicated professionals.
Sakura Sweets Making & Tea Ceremony in Ikegami Plum Garden
Capture the allure of cherry blossoms in this traditional sweets making class and tea ceremony. You’ll learn to make traditional wagashi confectioneries against the stunning backdrop of Ikegami Baien, a tranquil plum blossom garden in Tokyo.
Back to Edo: Sensoji and Asakusa Food Tour
Centered on historic Asakusa, this tour covers Sensoji Temple (Tokyo’s oldest temple) and the neighboring Nakamise Shopping Street. Hear stories about the area from local guides and get insight into Japanese dining etiquette and food culture.
Nerikiri-Making and Matcha: the Flowers and Flavors of Japan
Use traditional wagashi molds to form delicate sweets in the form of Japan’s seasonal flowers while you sip hand-made matcha tea.
Japanese Tea Tasting, Matcha-Making & Matcha Sweets in Tokyo
Join Chisei, a professional tea instructor, for a Japanese tea-tasting & matcha-making experience in Tokyo. You’ll try & compare 5 varieties of tea, enjoy Japanese sweets (wagashi), & then make matcha with a bamboo tea whisk.
10 Kinds of Matcha Tasting & Matcha-Making Session (Tokyo)
Deepen your understanding of matcha tea with a former tea farmer and matcha expert. Try eight kinds of tea from across Japan, each with different colors and aromas, learn the best way to whisk frothy matcha and enjoy matcha latte and sweets.
Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
A family-like atmosphere makes this lesson more than a way to make sweets – it’s a way to build connections! Make fruit daifuku, colorful dango skewers, and nerikiri confectioneries in a certified wagashi teacher’s home overlooking the Kanda river!

Explore the Best Vegetarian Food Experiences in Tokyo
If you’re a vegetarian and looking to indulge in the culinary delights of Tokyo, this city offers a range of experiences that will leave you spoilt for choice. Japan's capital is renowned for its innovative dishes and diverse food culture, making it an ideal destination for those who follow a plant-based diet. From tofu delicacies to vegetable sushi, enjoy a world of flavors while exploring the bustling city of Tokyo.
Start your journey by savoring delicious Japanese-style vegetarian ramen in one of the many specialty venues across the city. These bowls are filled with an explosion of flavors, combining rich broths made from kombu or miso with fresh vegetables and unique toppings. Discover the art of creating the perfect ramen, where each ingredient is meticulously chosen to enhance the taste and aroma.
Savor the Rich Flavors of Matcha in Tokyo
Matcha, a finely ground green tea powder, is an integral part of Japanese culture and has become a global sensation. Tokyo offers numerous experiences for matcha enthusiasts, from traditional tea ceremonies to innovative matcha-infused dishes and desserts. Whether you're a seasoned matcha lover or a curious newcomer, these experiences are sure to captivate your senses.
Participate in a traditional Japanese tea ceremony and learn the significance of this time-honored practice. Guided by experts, you'll have the opportunity to prepare and taste matcha in its purest form. Gain insights into the calming rituals surrounding matcha and appreciate the harmonious blend of tradition and flavor.
For a modern twist, indulge in mouthwatering matcha-flavored treats such as cakes, chocolates, and ice creams. Tokyo is home to a variety of patisseries and cafes that offer these decadent sweets, allowing you to experience matcha in delightful new ways.
Where to Find the Perfect Combination of Vegetarian Options and Matcha Experiences
Tokyo's vibrant neighborhoods offer a plethora of venues that cater to both the vegetarian palate and the love for matcha. In areas like Shibuya and Harajuku, you will find numerous eateries serving creative vegetarian dishes alongside matcha drinks and sweets. Try out veggie sushi rolls or tempura paired with a refreshing matcha latte for a satisfying meal.
Odaiba and Asakusa also boast a variety of restaurants and cafes where you can enjoy these dual experiences. Enjoy plant-based tempura lunches followed by a visit to a matcha dessert shop, perfect for an afternoon of culinary delight.
In Tokyo, the vibrant culinary scene ensures that vegetarians won't miss out on the city's unique flavors. As you explore these vegetarian matcha food experiences, you'll not only satisfy your taste buds but also gain a deeper appreciation for Japan's rich food culture.