Shokudoen Nara Gakuenmae Branch
Indulge in exceptional yakiniku at Shokudoen Nara Gakuenmae, where succulent skirt steak meets a chic ambiance in Gakuenmai, Nara.
Restaurant Details
Located in the serene district of Gakuenmai, Nara, Shokudoen Nara Gakuenmae is a gourmet haven celebrated for its premium yakiniku. Guests are enchanted by the savory selection of beef cuts including marbled loin, tender kalbi, and favored skirt steak, each grilled to perfection. The restaurant's menu also features vibrant kimchi, comforting bibimbap, and a unique stone-cooked curry. With its chic, cozy ambiance and attentive service, Shokudoen offers a seamless dining experience. Accessible and perfect for any occasion, it's a top choice for patrons seeking delightful cuisine and warm hospitality in Nara.
Shokudoen Nara Gakuenmae Branch Phone Number
Shokudoen Nara Gakuenmae Branch Business Days
Shokudoen Nara Gakuenmae Branch Address
2-124 Gakuendaiwacho, Nara-shi, Nara 631-0041
Shokudoen Nara Gakuenmae Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The historic seat of power and faith in Japan, Nara has some of the most authentic and breathtaking culture in the entire country — and also friendly deer!
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10 meals
COURSE MENUKitashinchi Harami Shin-Omiya
This Nara specialty restaurant spreads the gospel of the harami. Japanese kuroge wagyu black beef skirt steak is presented in a number of increasingly luxurious ways, incorporating premium ingredients like truffles and caviar.
COURSE MENUNikusho Geihinkan Nara
Yamato beef grown on its own ranch served up on the platter in Nikusho Geihinkan’s flagship course, where adventurous rare cuts, luxurious sirloin and offal become seemingly endless.
COURSE MENUNikusho Geihinkan Tomio
Always fresh-cut to order, taste Nikusho Geihinkan’s yakiniku made with local Yamato beef from their cattle ranch. The cozy lodge atmosphere is the perfect spot to grill diverse expertly hand-cut meats.
COURSE MENUNikusho Geihinkan Tawaramoto
Whole wagyu cattle become sets of sectioned in-house cuts of beef in this crowd-pleasing yakiniku joint in Tawaramoto, Nara.