Restaurants(10736)

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SEAT RESERVATION
AICHI

Higashi Sakura Ando

Savor the exquisite flavors of Higashi Sakura Ando in Nagoya. Experience an exclusive dining journey with signature mackerel sushi and local delicacies.

Lunch: ¥3,000-4,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
MIE

Yokkaichi Sakaba Kushidama Nakagawara

Discover the yakitori wonders at Yokkaichi Sakaba Kushidama Nakagawara, close to Kintetsu Nakagawara Station. Enjoy the signature Butakushi skewers.

Dinner: ¥3,000-4,000
SEAT RESERVATION
KANAGAWA

Sushi Dining Jingorou

Savor the finest traditional sushi at Sushi Dining Jingorou in Fujisawa, where masterful craftsmanship meets fresh, local ingredients.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
OSAKA

Satsuma Ushi No Kura Honmachi Branch

Savor exquisite Yakiniku and Horumon BBQ at Satsuma Ushi No Kura in Osaka. Experience top-grade Satsuma beef, private dining, and a prime location near Honmachi Station.

Lunch: ¥1,000-2,000
Dinner: ¥6,000-8,000
SEAT RESERVATION
TOKYO

Niigata Ya

Visit Niigata Ya in Tokyo's Kita City for unparalleled izakaya delicacies, focusing on innovative grilled tripe dishes in a nostalgic atmosphere.

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
NAGASAKI

Hana No Ie

Authentic Japanese cuisine at Hana No Ie, Sasebo. Famous for Nagasaki Wagyu Zanmai Set near Huis Ten Bosch.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
MIE

Tamayura Puratonhoteru Branch

Authentic Japanese dining at Tamayura showcases premium shabu-shabu and sushi within Yokkaichi's Platon Hotel, blending tradition with modernity.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
HYOGO

Nadaya

Nadaya in Kobe's Higashinada Ward offers expertly crafted sushi by a father-son duo, known for its signature nigiri lunch. Keyword: Sushi.

Lunch: ¥3,000-4,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
TOCHIGI

Lane Yakiniku Tairiku Shokudo Mibu Branch

Lane Yakiniku features conveyor belt-style yakiniku in Tochigi's Mibu, marrying tradition with innovation next to Costco for an unforgettable feast.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
SHIGA

Osakana Kawasemi

Savor inventive izakaya fare at Osakana Kawasemi near JR Otsu. Famous for nihonshu and creative dishes.

Dinner: ¥3,000-4,000
SEAT RESERVATION
SAITAMA

Unagi Kappou Nakasei

Delight in the artistry of authentic unagi and Japanese cuisine near Gamo Station, where tradition and culinary excellence meet. Focus keyword: unagi.

Lunch: ¥3,000-4,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
NARA

Unagi No Iwase

Unagi No Iwase offers exquisite eel dishes like hitsumabushi in Kashihara, blending tradition and taste near MAHOROBA TERRACE, Nara.

Lunch: ¥2,000-3,000
SEAT RESERVATION
KANAGAWA

Yakiniku Houri

Experience premium Wagyu yakiniku at Yakiniku Houri in Kamakura's vibrant Komachi district, located near iconic landmarks and offering exceptional flavors.

Lunch: ¥2,000-3,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
FUKUOKA

Hakata Hanamidori Kawabatadori Branch

Discover authentic mizutaki and chicken dishes at Hakata Hanamidori in vibrant Fukuoka, located within the lively Kawabata Shopping Arcade.

Lunch: ¥3,000-4,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
AICHI

Yakiniku Beniya

Experience premium BBQ and Korean delights at Yakiniku Beniya near JR Kasugai Station. Savor the authentic taste of Japanese black beef. Ideal for gatherings.

Dinner: ¥3,000-4,000
SEAT RESERVATION
HYOGO

Jukusei Yakiniku Ichiban Higashinada Branch

Enjoy authentic yakiniku barbecue in Kobe featuring award-winning skirt steak, conveniently located near JR Konan Yamate Station.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
HOKKAIDO

Atoi Shokudo

Indulge in the freshest kaisen-don at Atoi Shokudo, located at Kanedano Cape on Rebun Island, offering authentic seafood experiences.

Lunch: ¥5,000-6,000
SEAT RESERVATION
OKINAWA

Okinawa Cuisine Maruoki Branch

Savor traditional Okinawan cuisine and succulent steaks at Okinawa Cuisine Maruoki, located near Koki Beach in Nago. Experience authentic flavors with Agu pork and more.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
IWATE

Hatsukoma Morioak Inta- Branch

Hatsukoma Morioak Inta- in Takizawa invites you to take on the wanko soba challenge. Experience authentic soba (buckwheat noodles) near Morioka Station.

Lunch: ¥2,000-3,000
SEAT RESERVATION
HYOGO

Sakana To Sakazuki Wa Maken

Sakana To Sakazuki Wa Maken in Kobe offers traditional Japanese seafood cuisine, highlighted by the famed Hamaken Course and an intimate setting.

Dinner: ¥6,000-8,000
SEAT RESERVATION
OSAKA

Hatakenaka

Hatakenaka offers a uniquely refined Izakaya experience, combining fresh seafood and artisanal sake in Osaka's Chuo Ward.

Dinner: ¥6,000-8,000
SEAT RESERVATION
OSAKA

Hagure Gumo

Hagure Gumo, nestled in Osaka near Ayanocho Station, redefines Yakiniku with its butter-infused beef tongue and vintage, counter-only ambiance.

Dinner: ¥4,000-5,000
SEAT RESERVATION
OKAYAMA

Seiryuken

Discover irresistible Chinese cuisine at Seiryuken in Okayama. Relish iconic gyoza and shrimp fried rice near Takashimaya.

Dinner: ¥2,000-3,000
SEAT RESERVATION
CHIBA

Gyutan Sumiyaki Rikyu Ion Moru Makuhari Shin Toshin Branch

Gyutan Sumiyaki Rikyu, in Chiba's Aeon Mall Makuhari Shintoshin, specializes in authentic charcoal-grilled beef tongue. Renowned for traditional flavors.

Lunch: ¥2,000-3,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
HYOGO

Kura Kura

Enjoy fresh seafood and Japanese cuisine near Tarumi Station at Kura Kura. Try our sea bream shabu-shabu, Wagyu beef, and exquisite bento sets.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
HYOGO

Yakinikuya Kurumado Main Branch

Indulge in premium Yakiniku at Yakinikuya Kurumado in Hyogo, with tender cuts of BBQ beef near JR Harima-Takaoka Station. Experience traditional self-grill dining.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKUSHIMA

Sake To Kushiyaki Home

Sake To Kushiyaki Home in Tokushima delights with Awaodori chicken yakitori, an epitome of classic izakaya dining.

Dinner: ¥3,000-4,000
SEAT RESERVATION
KAGOSHIMA

Kumaso Tei

Savor Kurobuta pork in a traditional setting at Kumaso Tei, Higashisengokucho, Kagoshima.

Lunch: ¥1,000-2,000
Dinner: ¥5,000-6,000
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