Restaurants(10844)

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SEAT RESERVATION
CHIBA

Shunsai Wasabi

Dive into authentic Japanese dining at Shunsai Wasabi in Matsudo, Chiba, celebrated for exquisite kaisendon and izakaya creations. Perfect for all occasions.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
OKAYAMA

Rakuzo Okayama Honmachi Branch

Enjoy authentic Izakaya at Rakuzo Okayama, steps from Okayama Station, known for its award-winning grilled Yakitori and serene private dining rooms.

Dinner: ¥3,000-4,000
SEAT RESERVATION
SHIGA

Saba Kaido Hanaore

Saba Kaido Hanaore in Otsu specializes in authentic Japanese mackerel sushi. Set near Lake Biwa, it promises a taste of tradition.

Lunch: ¥2,000-3,000
SEAT RESERVATION
SHIZUOKA

Sake to Sakana Comaru

Enjoy the vibrant taste of izakaya cuisine at Sake to Sakana Comaru in Fuji. Relish fresh fish and indulge in their award-winning sake selection.

Dinner: ¥4,000-5,000
SEAT RESERVATION
TOCHIGI

Nene Ya Utsunomiya Main Branch

Savor authentic Izakaya and Yakitori experiences near JR Utsunomiya Station at Nene Ya Utsunomiya.

Dinner: ¥3,000-4,000
SEAT RESERVATION
OSAKA

Obanzai Wabisuke Shinsaibashi Branch

Taste the best of izakaya dining in Shinsaibashi's lively district. Don't miss our famous Meat Dashi Maki Set!

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
IBARAKI

Morito Ya

Discover authentic unagi cuisine in Kamisu near Kashima Jingu at Morito Ya. Signature Sakura Unajyu with expertly grilled eel is a must-try. Japanese traditions await.

Lunch: ¥5,000-6,000
SEAT RESERVATION
IBARAKI

Yoshi Cho

Japanese dining in Tsuchiura featuring suppon and monkfish, helmed by award-winning chef Hideaki Kimura. Experience Ibaraki's culinary heritage.

Lunch: ¥10,000-15,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
SHIZUOKA

Kawa Taro

Delight in Kawa Taro's authentic Japanese seafood in Shizuoka, where live horse mackerel is the star dish.

Lunch: ¥1,000-2,000
Dinner: ¥6,000-8,000
SEAT RESERVATION
YAMAGUCHI

Shokurakusai En Sakasho

Nestled in Hofu, Shokurakusai En Sakasho offers a seasonal menu spotlighting delicately crafted unagi and seafood dishes, just steps from Hofu Station.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
HYOGO

Yoen

Indulge at Yoen in Itami, Hyogo, where traditional Yakiniku meets premium skirt steak, offering a delightful Japanese BBQ beef experience.

Dinner: ¥4,000-5,000
SEAT RESERVATION
ISHIKAWA

Itaru Korinbo Branch

Savor top-tier izakaya seafood specialties in Kanazawa's Katamachi district. Known for fresh sashimi and expertly grilled blackthroat seaperch.

Dinner: ¥6,000-8,000
SEAT RESERVATION
IWATE

Kazuno Horumon Branch

Kazuno Horumon, nestled in Kitakami's Aoyagicho, specializes in Jingisukan-style BBQ Offal, bringing to life authentic and fresh local flavors.

Dinner: ¥2,000-3,000
SEAT RESERVATION
TOKYO

Tsukiji Bunkajin

Experience authentic handmade soba near Tsukiji Honganji, crafted by experienced chef Matsuda using pure buckwheat for a rich, traditional flavor.

Lunch: ¥2,000-3,000
Dinner: ¥8,000-10,000
SEAT RESERVATION
OKINAWA

Izakaya Hyokin

Experience lively Okinawan dining at Izakaya Hyokin in Naha, famous for fresh sashimi and diverse soy sauces, set in a vibrant atmosphere.

Dinner: ¥4,000-5,000
SEAT RESERVATION
TOYAMA

Kagen

Discover gyutan perfection with beef tongue shabu shabu at Kagen, Toyama's culinary gem. A fusion of taste and tradition in a welcoming dining atmosphere.

Dinner: ¥4,000-5,000
SEAT RESERVATION
TOKYO

Tetra Tokyo

Tetra Tokyo invites you to indulge in exquisite, traditional izakaya flavors in Shimokitazawa, Tokyo, where signature raw meatballs and extensive sake selections await.

Dinner: ¥4,000-5,000
SEAT RESERVATION
HOKKAIDO

Maji Tei

Maji Tei in Muroran presents a true Jingisukan experience with expertly grilled lamb and a warm izakaya setting. Enjoy personalized service and local charm.

Dinner: ¥4,000-5,000
SEAT RESERVATION
TOKYO

Satake

Satake in Ginza promises a unique culinary adventure with its special warm rice sushi technique, perfect for special occasions.

Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
OSAKA

Mako Ya Nanba 2 Go Branch

Mako Ya Nanba in Osaka is famed for authentic yakitori. Explore diverse grilled flavors in a lively setting near historic Dotonbori.

Dinner: ¥2,000-3,000
SEAT RESERVATION
OSAKA

Ajidokoro Ken

Ajidokoro Ken in Osaka is loved for fresh seafood and traditional izakaya dishes, set in a cozy atmosphere near Aiaibashisuji Shopping Street.

Dinner: ¥5,000-6,000
SEAT RESERVATION
SAITAMA

Trippaio Atore Urawa Branch

Italian and Izakaya flavors come alive at Trippaio Atore, a must-visit in Atre Urawa, celebrated for its delightful menu and vibrant atmosphere.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Chinaroom

Chinaroom in Tokyo's Roppongi district offers delectable Chinese cuisine with a lavish dim sum buffet in a sophisticated setting.

Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
NARA

Kushi No Ie Sawa

Kushi-age dining experience in Kashihara: exquisite deep-fried skewers, cozy counter setting, located near Kashihara-Jingumae Station. Reservations recommended.

Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Motsu Kichi Shibuya Branch

Dive into Japanese tradition with Motsu Nabe at Motsu Kichi, an authentic culinary destination in bustling Shibuya.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
KANAGAWA

Ushi Goku

Indulge in the premium Yakiniku of Ushi Goku, a chic haven near Kannai Station in Yokohama. Relish Platinum Tongue dishes in plush private rooms.

Dinner: ¥8,000-10,000
SEAT RESERVATION
WAKAYAMA

Sumibi Yakiniku Nanohana

Discover authentic yakiniku and horumon at Sumibi Yakiniku Nanohana near JR Wakayama Station. Experience top-tier wagyu meats in a private dining setting.

Dinner: ¥5,000-6,000
SEAT RESERVATION
YAMAGATA

Kappou Shinyanagi

Kappou Shinyanagi offers authentic Japanese cuisine and is renowned for its Yonezawa sukiyaki, a must-visit in Yonezawa's heart.

Dinner: ¥5,000-6,000
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