Ume No Hana Oita Branch
Experience Kaiseki Mastery at Sato: A Culinary Journey Through Seasonal Japanese Delights in the Heart of Shinjuku, Tokyo.
Restaurant Details
Discover the true essence of traditional Japanese dining at Sato, a renowned restaurant in the heart of Tokyo. Specializing in kaiseki cuisine, Sato offers a harmonious blend of taste, texture, and presentation that showcases the seasonal bounty of Japan. As you step into the serene ambiance of the restaurant, you're transported to a world where culinary art meets time-honored custom.
The culinary team at Sato, led by celebrated Chef Nakamura, crafts each dish with precision and passion, using only the finest locally-sourced ingredients. Highlights include the serene balance of flavors in their signature sashimi platter and the delicate layering in their exquisite steamed dishes, which are synonymous with Japanese culinary tradition.
Located in the vibrant neighborhood of Shinjuku, Sato provides an escape from the bustling streets with its tranquil atmosphere adorned with minimalist elegance. With traditional tatami rooms and an exquisite tea garden, the restaurant invites you to enjoy an authentic dining experience.
At Sato, every visit is a journey through the seasons, offering an intimate experience that leaves lasting impressions on your palate and soul. The skilled staff, embodying the essence of Japanese hospitality, ensures that every guest feels at home during their culinary exploration.
Ume No Hana Oita Branch Phone Number
Ume No Hana Oita Branch Business Days
Ume No Hana Oita Branch Address
1-4-15 Akenonishi, Oita-shi, Oita 870-0164
Ume No Hana Oita Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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