Rikishi Ryori Kotogaume
Nabe / Sukiyaki / Shabu Shabu
Taste tradition with authentic Chanko Nabe, merging sumo heritage and culinary artistry in Tokyo’s Kinshicho neighborhood.
Restaurant Details
Nestled in the bustling Kinshicho area of Sumida City, Rikishi Ryori Kotogaume offers a unique dining experience combining sumo tradition with culinary artistry. Founded by former sumo wrestler Kotegaume, this Chanko Nabe restaurant celebrates the robust flavors of stews and authentic Japanese izakaya delicacies.
The establishment is famously known for its signature dish, the Butter Miso Chanko Nabe. This savory stew blends the umami richness of miso with creamy butter, perfectly complemented by fresh vegetables and homemade chicken dumplings. With a selection of flavorful broths, including the crystal-clear salt-based nabe, there's something for every palate.
Just a short walk from Kinshicho Station and near the vibrant Ryogoku sumo stadium, the restaurant's prime location offers an authentic local experience, making it ideal for both sumo enthusiasts and culinary adventurers.
Inside, Rikishi Ryori Kotogaume emanates a cozy, traditional Japanese inn ambiance. Decorated with Tatami mat rooms and private seating, it provides a warm environment perfect for casual gatherings or special occasions. Attentive staff further enhance the experience by guiding guests through a menu abundant with fresh sashimi and beloved chanko dishes.
Whether intrigued by sumo heritage or in search of a delicious meal, Rikishi Ryori Kotogaume invites you to savor a dining experience rich in tradition and flavor.
Rikishi Ryori Kotogaume Phone Number
Rikishi Ryori Kotogaume Business Days
Rikishi Ryori Kotogaume Address
3-4-4 Kinshi, Sumida-ku, Tokyo 130-0013
Rikishi Ryori Kotogaume Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
29 | 30 | 31 | 1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 1 |
10 meals
SEAT RESERVATIONSanlucar Bar
If there was ever an excuse for day drinking, it’s the delicious drinks at this Kagurazaka cocktail powerhouse.
SEAT RESERVATIONMori Bar
World-famous cocktails in the heart of Ginza, served by a master craftsman with over 50 years of experience.
SEAT RESERVATIONKotaro
A classic Japanese pub in Shibuya which raises the bar on casual after-work dining and drinks.
SEAT RESERVATIONStar Bar Ginza
Get the full royal treatment with a glass of premium whisky at one of the world’s top fifty bars.