Kyodoaji Kakehashi
Savor the essence of Onomichi at Kyodoaji Kakehashi, where each course celebrates Japan's culinary traditions with local ingredients.
Restaurant Details
Kyodoaji Kakehashi is a culinary gem nestled in Onomichi, Hiroshima, renowned for its authentic Japanese dining, specializing in course meals that highlight regional ingredients. The restaurant's menu is a tribute to local flavors, featuring seasonal seafood and delicacies like conger eel sashimi.
Situated conveniently near Onomichi Railway Station and the bustling shopping arcade, the restaurant is nestled in the vibrancy of city life. Inside, the warm and welcoming atmosphere recalls the essence of modern and traditional Japanese elegance, offering counter seating and intimate tatami rooms that cater to varied dining experiences.
The ambiance is soothing and sophisticated, encouraging patrons to indulge in the artfully crafted dishes while surrounded by a decor that features seasonal themes and exquisite ceramic tableware.
Guiding the kitchen is the revered owner-chef Kakimoto, whose commitment to culinary excellence shines in every dish. He focuses on creating masterpieces that capture the essence of local flavors, complemented by an impressive array of Hiroshima's finest sakes.
Attentive service enhances the dining experience, with staff knowledgeable about every aspect of the menu, ensuring each guest departs with cherished culinary memories. Kyodoaji Kakehashi, celebrated for its food, ambiance, and service, is a testament to Onomichi's rich gastronomic culture.
Kyodoaji Kakehashi Phone Number
Kyodoaji Kakehashi Business Days
Kyodoaji Kakehashi Address
3-12 Higashigoshocho, Onomichi-shi, Hiroshima 722-0036
Kyodoaji Kakehashi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 31 | 1 | 2 | 3 | 4 |
Nakashima
The only three Michelin-starred restaurant in Hiroshima is a haven of all-natural, relaxing, delicious dining.
Issai
Issai is a Michelin-starred fine dining restaurant in Hiroshima, run by a veteran of the Kyoto culinary scene.
Kappo Higashiyama
Just up the coast from Hiroshima, this Michelin-starred restaurant in Onomichi houses seasoned experts training the next generation.
Kitaoka
A heavyweight among Hiroshima chefs for over 40 years, this 2020 Michelin-starred kaiseki chef will show you the best of the region.