Ippo Do Tomigaoka Branch
Experience savory yakiniku flavors at Ippo Do in Tomigaoka, Nara—where culinary delight and cozy ambiance create unforgettable dining.
Restaurant Details
Discover the delightful culinary experience at Ippo Do, located in the serene Tomigaoka district of Nara. This hidden gastronomic gem offers a cozy and intimate izakaya setting, perfect for a relaxing culinary journey with friends or family.
Known for its mouth-watering yakiniku and horumon, Ippo Do delights with a variety of savory dishes that showcase authentic, vivid flavors. A standout feature is the Yakiniku Lunch Set, affordably priced, and includes an array of beef cuts like loin, kalbi, and tongue, paired with freshly cooked pot rice. Appetizers, including namul and kimchi, complement the main course, offering exceptional value for the price-conscious diner.
Nestled near Tomigaoka’s tranquil landscape, Ippo Do is primarily accessible by car, adding to its allure as a well-kept secret among locals. Guests consistently commend the warm and attentive service, making every visit a memorable occasion.
Venture into Ippo Do and enjoy the perfect blend of flavors and atmosphere that define this Nara culinary haven, whether en route to Sukkama no Yu or exploring the surrounding areas.
Ippo Do Tomigaoka Branch Phone Number
Ippo Do Tomigaoka Branch Business Days
Ippo Do Tomigaoka Branch Address
5-1-2 Tomigaoka, Nara, Nara 631-0004
Ippo Do Tomigaoka Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The historic seat of power and faith in Japan, Nara has some of the most authentic and breathtaking culture in the entire country — and also friendly deer!
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
COURSE MENUNikusho Geihinkan Nara
Yamato beef grown on its own ranch served up on the platter in Nikusho Geihinkan’s flagship course, where adventurous rare cuts, luxurious sirloin and offal become seemingly endless.
COURSE MENUNikusho Geihinkan Tomio
Always fresh-cut to order, taste Nikusho Geihinkan’s yakiniku made with local Yamato beef from their cattle ranch. The cozy lodge atmosphere is the perfect spot to grill diverse expertly hand-cut meats.
COURSE MENUNikusho Geihinkan Tawaramoto
Whole wagyu cattle become sets of sectioned in-house cuts of beef in this crowd-pleasing yakiniku joint in Tawaramoto, Nara.
COURSE MENUNikusho Geihinkan Tenri
Style meets comfort at this popular yakiniku restaurant nestled Tenri, Nara, where every dining table has a private room for A5-grade beef fares without interruption.