Custom Home Cooking Class in Fukuoka (4 Dishes)
Make your favorite Japanese home cooked dishes in this cooking class in Fukuoka that includes shopping for ingredients and making 4-5 dishes with a friendly host at her home kitchen.
Highlights
Learn to make your favorite Japanese home cooking recipes with an experienced instructor at her home kitchen in Fukuoka
Opt to make udon noodles, gyoza, tonkatsu cutlets and more! Select four to five dishes from your host’s selection
Learn recipes that you can recreate back home
Tour a local Japanese supermarket in search for unique ingredients (optional)
10 meals
Experience Details
Ever wanted to learn how to make your favorite Japanese dishes? Join home chef Sayaka for this custom home cooking class in Fukuoka, where you can choose four to five different dishes and create a completely personalized home-cooked meal with expert guidance.
Perhaps you’re interested in learning to make fresh udon noodles from scratch or how to fry chicken for a tender yet crunchy bite of karaage. Sayaka can teach you to cook rice the traditional Japanese way with a pot instead of a rice cooker, or you could even select desserts like green tea pudding and mochi.
This is the standard menu, from which guests can choose 4-5 items:
- Steamed buns filled with minced pork (nikuman)
- Udon noodles made from scratch
- Pork cutlets (tonkatsu)
- Japanese fried chicken (karaage)
- Ginger pork (shoga-yaki)
- Gyoza dumplings
- Japanese-style beef and potato stew (nikujaga)
- Rice cooked in a pot instead of in a rice cooker
- Omurice
- Savory egg custard (chawanmushi)
- Dessert (yatsuhashi, green tea pudding, warabimochi or daifuku)
You’ll also have the option to join Sayaka at the supermarket to shop for ingredients. She will introduce you to Japanese products and help you navigate grocery shopping to find hidden gems.
Sayaka has been teaching guests in Japan to cook authentic meals for almost a decade and specializes in adapting recipes to make them simple to recreate back home.
Inclusions
Ingredients for four to five dishes
A soft drink (e.g. green tea or sparkling water) during and after the class
Exclusions
Tour of a local supermarket (optional)
Meeting Point and Meeting Time
Please meet your host at the Zoo and Botanical Garden Exit of Yakuin-odori Station in Fukuoka (approximately 8 minutes by train from Hakata Station.) Your host will pick you up from the station and walk you to the class location.
Remarks
Please note that the host has two dogs.
Please inform the host upon booking if you’d like to participate in a supermarket tour after the cooking class.
Please inform the host of the dishes you’d like to make in the class when submitting your booking. Please select four to five dishes.
Cancellation Policy
Cancel your booking at least 72 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Package Options
Experience Location
Fukuoka is Japan’s up-and-coming foodie prefecture, which was put on the map by the 2014 Michelin Guide and has been consistently featured ever since. Roam food markets in Fukuoka, taste the authentic Hakata tonkotsu ramen in its birthplace, and fill up at yatai street food stalls during your trip to Fukuoka!
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
| 27 | 28 | 29 | 30 | 1 | 2 | 3 |
| 4 | 5 | 6 | 7 | 8 | 9 | 10 |
| 11 | 12 | 13 | 14 | 15 | 16 | 17 |
| 18 | 19 | 20 | 21 | 22 | 23 | 24 |
| 25 | 26 | 27 | 28 | 29 | 30 | 31 |
10 meals
In a modern Japanese home, learn how to make classic Japanese home cooked dishes including tempura, sushi, miso soup, and a spinach-sesame dish. Learn Japanese cooking techniques, like how to make and use dashi, and experience home life in Japan.
Delicious and adorably presented bento are a treat for the eyes and the tastebuds. During this bento making class in Fukuoka, join your cooking instructor in their home kitchen, for an onigiri (rice ball) party!
This cooking class will teach you all about “ichijiu-sansai,” the Japanese balanced approach to home cooking. A favorite dish among Japanese home cooks, make ginger pork alongside other dishes like vegetable tempura and miso soup.
Experience an authentic Japanese home cooking class at a real kitchen in Fukuoka. Make a comforting meal with omurice and tonkatsu from scratch with Sayaka, a local chef with extensive teaching experience, and enjoy your delicious meal together.