Sayaka

Learn the art of making four types of traditional Japanese sweets like warabi mochi, dorayaki, nama-yatsuhashi and matcha pudding with guidance from a local cooking specialist in this dessert-making class in Fukuoka.

Be sure to come hungry to this home cooking class led by a friendly chef in her real-life kitchen. Choose four dishes from a menu and join Sayaka in ingredient shopping before cooking, then feast on your creations for lunch.

Experience an authentic Japanese home cooking class at a real kitchen in Fukuoka. Make a comforting meal with omurice and tonkatsu from scratch with Sayaka, a local chef with extensive teaching experience, and enjoy your delicious meal together.