Restaurants(11000)

SEAT RESERVATION

SHIZUOKA

Savor authentic Izakaya cuisine at Shimoda's Kaikoku Chubo Bochibochi, highlighting Kinmedai skewers and local sake for an unforgettable experience.

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KUMAMOTO

Sake To Sakana Monaka, renowned for horse sashimi and traditional flavors, sits in Kumamoto's lively Shimotori district.

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OSAKA

Savor authentic Izakaya and Yakitori in Chayamachi, Osaka. Enjoy expertly grilled skewers and Motsu Nabe at Sumibi Yaki Dining Okageya.

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HOKKAIDO

Authentic charcoal-grilled yakiniku just steps from Misono Station, boasting exclusive Monday pork belly.

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SAITAMA

Restaurant Miyoshi brings a touch of tradition with its famed katsu-don and yoshoku, delightfully blending Japanese and western flavors in Saitama's Gyoda.

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KANAGAWA

Yakiniku Dining Bulls brings premium hand-cut black beef yakiniku in Yokohama's Noge district, just minutes from Sakuragicho Station. Experience the gourmet variety with delightful dishes like meat sushi.

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KANAGAWA

Washoku Uosaji in Zushi is your window to the freshest seafood. Discover the delightful taste of signature sashimi or the crispy fried horse mackerel.

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TOKYO

Metoa Cafe & Kitchen in Ginza offers a health-conscious menu with Australian influences, featuring pizzettas and fluffy pancakes, steps from Ginza Station.

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OSAKA

Horumon Tokuichi offers an authentic Yakiniku experience in Kyobashi, Osaka, with self-grilled fresh meats and a delightful retro vibe.

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HOKKAIDO

Savor the thrill of yakiniku barbecue at Li Mon in Sapporo. Perfect for those who enjoy grilling their own sumptuous meats.

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SAITAMA

Taste the authentic izakaya flavors near Omiya with signature blackthroat seaperch and yakitori delights.

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SAITAMA

Sumibi Yakiniku Tantan Tei in Tsurugashima excels with authentic Yakiniku and shichirin grills, celebrated for flavorful skirt steak and spiced yukkejang.

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CHIBA

Italian fusion in Chiba: savor soy sauce pasta at Comesta with live music.

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MIE

Discover flavorful Matsusaka beef hitsumabushi and exquisite sashimi at Izakaya Kappou Shinsui near Matsusaka Station.

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TOCHIGI

Experience Yokoya Horumon’s famous Horumon and Yakiniku in Oyama's retro charm, near Oyama Station. Keyword: Yakiniku.

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AICHI

Sumibi Yakiniku Tantan in Miyoshi features exquisite charcoal-grilled Hida beef, renowned for its friendly ambiance near LaLaport Togo.

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HOKKAIDO

Izakaya dining delight in Hakodate, near station! Enjoy delectable fresh squid sashimi and authentic Hokkaido seafood delicacies.

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TOKYO

Enjoy delicious soba and izakaya delights at Kiyari in front of Kanda Shrine. Savor the traditional Zenigata Heiji Set and seasonal tempura.

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KYOTO

Shiki Yoshina offers exquisite Japanese cuisine in Pontocho, Kyoto. Known for its serene riverside ambiance and delicious Kyoto fare, it's a culinary gem.

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NAGASAKI

Kappou Ishimoto in Nagasaki presents authentic Japanese dishes such as grilled mackerel, nestled in a peaceful setting near Maru Kyo.

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OKINAWA

Savor fresh sushi and authentic Okinawan dishes in Naha near Novotel. Perfect local spot known for its welcoming service.

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NARA

Savor authentic Izakaya flavors in Nara. Near Nara Royal Hotel, Kawachi Gamo To Shunsai Miyabi An offers fresh Kawachi duck specialties.

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YAMAGATA

Charlie Brown, located in Yamagata, is renowned for its exquisite pasta dishes and vibrant setting, offering cozy private rooms and a delightful bar experience.

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KOCHI

Savor authentic okonomiyaki in Kochi at Okonomiyaki Soshu, a charming izakaya near the shopping arcade. Enjoy deliciously crafted savory pancakes.

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HOKKAIDO

Sushi Dokoro Tatsutoshi in Susukino, Sapporo offers exquisite sushi by skilled chefs in a vibrant setting, near Susukino Station, providing a must-visit experience.

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SHIGA

Izakaya in Shiga near JR Ritto Station offers delicious ramen. Signature Soy Ramen is a must-try, perfect for a distinct culinary experience.

SEAT RESERVATION

NAGASAKI

Sushi Jube in Sasebo crafts exquisite sushi blending Japanese tradition with European flair. Enjoy Chef Jube's artful omakase near Sasebo Station.

SEAT RESERVATION

AICHI

Discover Japanese cuisine in Nagoya’s Izumi area with Chef Takamitsu’s creative knife-shaved ice. Perfect blend of tradition and innovation.