Restaurants(10964)

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SEAT RESERVATION
AICHI

Izakaya Otsuka

Discover exquisite Japanese flavors paired with premier sake at Izakaya Otsuka in Nagoya's Chiyoda district, just steps from Tsurumai Station.

Dinner: ¥4,000-5,000
SEAT RESERVATION
HOKKAIDO

Umi Aji Hachikyo Branch Anego

Dive into vibrant izakaya vibes with fresh seafood and interactive dining in Sapporo's Chuo Ward at Umi Aji Hachikyo Anego. Keyword: Izakaya.

Dinner: ¥4,000-5,000
SEAT RESERVATION
ISHIKAWA

Okina Sushi

Savor authentic sushi at Kanazawa's Okina Sushi, just steps away from Omicho Market. Enjoy the intimate counter seating and renowned Return Course.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
IWATE

Ginbei

Near Hachimangu Shrine, Ginbei offers a modern izakaya experience with a famed seafood selection and local sake in Morioka City.

Dinner: ¥3,000-4,000
SEAT RESERVATION
NARA

Uodori

Uodori in Nara offers award-winning chicken dishes and a relaxing atmosphere near Saidaiji Station.

Dinner: ¥2,000-3,000
SEAT RESERVATION
KAGOSHIMA

Yunomoto Shokudo

Experience Yunomoto Shokudo, Kagoshima's haven for traditional unagi and fresh seafood in the scenic Satsuma District. Authentic flavors await.

Lunch: ¥2,000-3,000
SEAT RESERVATION
SAITAMA

Uo Sakaba Futatsume

Savor the authentic flavors of sashimi and kamameshi at Uo Sakaba Futatsume, a must-visit izakaya in the bustling heart of Omiya.

Dinner: ¥6,000-8,000
SEAT RESERVATION
HOKKAIDO

Takeoka

Savor Yakiniku at Takeoka, Sapporo's Teine Ward jewel. Delight in Tokachi Ayami beef and welcoming service. A testament to Hokkaido BBQ excellence.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
OSAKA

Soba Shabu Sohonke Naniwa Soba Nanba Dainingu Mezon Branch

Explore Osaka's Namba district with a taste of traditional soba and shabu-shabu. Discover innovative fare by Chef Naniwa, nestled in a cozy setting.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
AKITA

Yonezawa Branch

Delight in Yokote's top-rated yakiniku and horumon spot. Enjoy premium beef near Furusato Village. Perfect for food lovers seeking authentic Japanese flavors.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Yasuke Zushi

Yasuke Zushi, located near Asakusa in Tokyo, offers an authentic taste of traditional sushi with its renowned Hayazushi and Narezushi varieties.

Lunch: ¥3,000-4,000
SEAT RESERVATION
KYOTO

Yasai Sakaba Ashioto

Izakaya in Kyoto near Shijo Station offers innovative vegetable dishes and creative cocktails. Try the conger eel clay pot rice and avocado with salmon roe.

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
CHIBA

Yakiniku Yuenchi Shinkengawa Branch

Experience rich flavor with a modern twist at Yakiniku Yuenchi, offering authentic yakiniku near Shinkemigawa Station in Chiba — a meat lover's paradise.

Lunch: ¥2,000-3,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
SHIZUOKA

Unagi No Hirota

Admire Unagi No Hirota in Gotemba, Shizuoka, for authentic Kanto-style eel, near famous Gotemba outlets. Exceptional flavors and inviting atmosphere await.

Lunch: ¥3,000-4,000
Dinner: ¥5,000-6,000
SEAT RESERVATION
HOKKAIDO

Keishoen

Keishoen in Sapporo offers exquisite yakiniku cuisine with expert charcoal grilling, perfect for indulging in prime cuts like top sagari and kalbi. Located near the International University.

Dinner: ¥3,000-4,000
SEAT RESERVATION
FUKUI

Sakesakana Kobu

Sakesakana Kobu in Fukui is your destination for unforgettable izakaya dining. Relish the exquisite flavors of Echizen crab and fine sake.

Dinner: ¥10,000-15,000
SEAT RESERVATION
OITA

Sushi No Kiri

Sushi No Kiri, Oita: Edo-style sushi by Chef Masahiko Nogiri, blending tradition with fresh, local ingredients.

Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
HYOGO

Teppan Bar Clap

Indulge in a fusion of Spanish and Japanese cuisines at Teppan Bar Clap, located near Kobe's Motomachi Station. Known for pinchos & okonomiyaki.

Dinner: ¥4,000-5,000
SEAT RESERVATION
SHIGA

Nigiri Chojiro Kusatsu Branch

Nigiri Chojiro Kusatsu offers premium conveyor-belt sushi near Kusatsu Station. Renowned for fresh ingredients and skilled craftsmanship in Shiga.

Lunch: ¥2,000-3,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
TOKYO

Izakaya Sankaku

Noodle Haven in Tokyo's Shibuya captivates with hand-pulled noodles in umami-rich ramen broths. Perfect for solo diners and groups alike.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
ISHIKAWA

Il Mare

Il Mare in Kanazawa serves award-winning Italian cuisine. Experience creative pasta dishes near Katamachi's vibrant nightlife. Discover Il Mare's flavors.

Dinner: ¥3,000-4,000
SEAT RESERVATION
KANAGAWA

Niku Bar Meat Boy N.Y Yokohamaekimae Branch

Experience exceptional steaks and original Chicago pizza at Niku Bar Meat Boy N.Y, minutes from Yokohama Station.

Dinner: ¥4,000-5,000
SEAT RESERVATION
OKAYAMA

Tsune Ya

Delight in Kurashiki's regional flavors at Tsune Ya, nestled in an elegantly restored kominka, offering fresh and innovative Izakaya dishes.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
KANAGAWA

Niku Bar Nono

Niku Bar Nono in Sagamihara: a culinary haven for steak lovers offering premium dishes in a vibrant Izakaya setting near JR Station.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
CHIBA

Takenoko

Takenoko in Otaki, Chiba, offers izakaya and regional cuisine centered around bamboo shoots. Enjoy unique dishes in a tranquil setting near Yoro Valley.

Lunch: ¥4,000-5,000
SEAT RESERVATION
SHIGA

Umi Za Kurito Daiho Nishi Branch

Umi Za Kurito Daiho Nishi in Ritto offers a unique sushi dining experience, blending tablet ordering with fresh sushi and delicious lunch sets.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
TOKYO

Toraijun

Immerse yourself in Beijing's hot pot tradition in Ikebukuro, Tokyo, at Toraijun's vibrant atmosphere and tempting flavors. Experience food's fiery journey.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
AICHI

Jukusei Yakiniku Maruniku

Savor mouthwatering yakiniku near Hongo Station with dry-aged A5 Wagyu, standout Chateaubriand, and delightful sirloin steaks.

Lunch: ¥1,000-2,000
Dinner: ¥6,000-8,000
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